Image and Recipe from Life with the Crust Cut Off

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Ingredients​

• 1/2 kilo peeled de-veined shrimp
• Imagine Louisiana Creole Simmer Sauce
• 1/2 cup cream or half and half
• 1/2 kilo fettuccine

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Instructions​

1. Brown your shrimp lightly in your sauce pan.
2. Meanwhile, bring a pot of water for your fettuccine to boil, and add pasta.
3. Add your simmer sauce to the shrimp.
4. Add your cream to the sauce and shrimp and cook for 5 minutes.
5. Serve the shrimp and sauce over the pasta and enjoy!

What can I substitute for Creole seasoning?


A suitable substitute for Creole seasoning can be made by combining equal parts of paprika, garlic powder, onion powder, dried oregano, dried thyme, and cayenne pepper. Adjust the heat level according to your preference by increasing or decreasing the amount of cayenne pepper. Or any Cajun seasoning blend

 

[Clancieblue]

Babybird,we can't buy Louisiana Creole simmer sauce,can we. Was wondering if you have made this ,what did you use.?

 

[Annie]

I believe that if you are going to post a recipe from another country then you should give an alternate ingredient to those that are unavailable here. Failure to do so shows a lack of respect for the reader. A lot of people change and adapt recipes to suit themselves, but the readers of this site may not be able to substitute items if they don’t know what the original item is. I, for one, have never encountered this particular sauce so I don’t know what is in it.

 

[Graham Rusty]

A very dear recipe...got too fly to the States to buy a jar of Louisianna Creole Simmer Sauce

 

[Clancieblue]

• 1 cup of heavy cream
• 1 tablespoon of Creole seasoning (substitute CAJUN spice blend)
• 1 tablespoon of tomato paste
• 1 teaspoon of Worcestershire sauce
• 1 teaspoon of hot sauce
• 1/2 teaspoon of garlic powder
• 1/2 teaspoon of onion powder
• Salt and pepper to taste

CREOLE SAUCE RECIPE _____This might help those who really want to make this recipe
Did some research and Woolies sell McCormick Southern Style Seasoning.

 

[Gibo]

where do you get the Creole simmer sauce

 

[Babybird]

Babybird,we can't buy Louisiana Creole simmer sauce,can we. Was wondering if you have made this ,what did you use.?

What can I substitute for Creole seasoning?


A suitable substitute for Creole seasoning can be made by combining equal parts of paprika, garlic powder, onion powder, dried oregano, dried thyme, and cayenne pepper. Adjust the heat level according to your preference by increasing or decreasing the amount of cayenne pepper.

 

[Babybird]

I believe that if you are going to post a recipe from another country then you should give an alternate ingredient to those that are unavailable here. Failure to do so shows a lack of respect for the reader. A lot of people change and adapt recipes to suit themselves, but the readers of this site may not be able to substitute items if they don’t know what the original item is. I, for one, have never encountered this particular sauce so I don’t know what is in it.

What can I substitute for Creole seasoning?


A suitable substitute for Creole seasoning can be made by combining equal parts of paprika, garlic powder, onion powder, dried oregano, dried thyme, and cayenne pepper. Adjust the heat level according to your preference by increasing or decreasing the amount of cayenne pepper.

 

[juliejay]

This looks like a great easy recipe. Where do you buy tge simmer sauce please?

 

[Babybird]

A very dear recipe...got too fly to the States to buy a jar of Louisianna Creole Simmer Sauce cujung is substitute

 

[Babybird]

This looks like a great easy recipe. Where do you buy tge simmer sauce please?

Look at substitute I posted cujung spice is one

 

[Babybird]

where do you get the Creole simmer sauce

A suitable substitute for Creole seasoning can be made by combining equal parts of paprika, garlic powder, onion powder, dried oregano, dried thyme, and cayenne pepper. Adjust the heat level according to your preference by increasing or decreasing the amount of cayenne pepper.

 

[Babybird]

A suitable substitute for Creole seasoning can be made by combining equal parts of paprika, garlic powder, onion powder, dried oregano, dried thyme, and cayenne pepper. Adjust the heat level according to your preference by increasing or decreasing the amount of cayenne pepper.

 

[Babybird]

A very dear recipe...got too fly to the States to buy a jar of Louisianna Creole Simmer Sauce

Cujung is substitute or

A suitable substitute for Creole seasoning can be made by combining equal parts of paprika, garlic powder, onion powder, dried oregano, dried thyme, and cayenne pepper. Adjust the heat level according to your preference by increasing or decreasing the amount of cayenne pepper.

This looks like a great easy recipe. Where do you buy tge simmer sauce please?

I believe that if you are going to post a recipe from another country then you should give an alternate ingredient to those that are unavailable here. Failure to do so shows a lack of respect for the reader. A lot of people change and adapt recipes to suit themselves, but the readers of this site may not be able to substitute items if they don’t know what the original item is. I, for one, have never encountered this particular sauce so I don’t know what is in it.

 

[Babybird]

I believe that if you are going to post a recipe from another country then you should give an alternate ingredient to those that are unavailable here. Failure to do so shows a lack of respect for the reader. A lot of people change and adapt recipes to suit themselves, but the readers of this site may not be able to substitute items if they don’t know what the original item is. I, for one, have never encountered this particular sauce so I don’t know what is in it.

A suitable substitute for Creole seasoning can be made by combining equal parts of paprika, garlic powder, onion powder, dried oregano, dried thyme, and cayenne pepper. Adjust the heat level according to your preference by increasing or decreasing the amount of cayenne pepper.
Like with anything you look up substitute on Google it's only common sense

 

[Babybird]

A very dear recipe...got too fly to the States to buy a jar of Louisianna Creole Simmer Sauce

Take me with you