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Slape & Sons are an Adelaide company and our local Foodland here sell them. I have found them to be one of the best but Barossa Fine Foods also do gourmet sausages. They are expensive but have a big variety. Next time I cook some I will put them through Frank's test!

Handle are the same

Have had a set of 3 for years...great for little pasties

I heard that if the Ombudsman gets involved things ramp up a bit...worth a try!

IGA is WAY dearer than both Coles and Woolworths in my State. At least we have Foodland as a good competitor

Murdoch has nothing to do with 9

That's why I buy 4 ply

Why would a senior Vice President of a bank contact you directly? Alarm bells should have been going off immediately.

I use a pressure cooker and it cooks in 15 minutes!

Won't be making special purchases as I have ALL of the appliances on offer!!

I put the fruit cut side DOWN not up when I make Clafoutis. Personal preference I guess for presentation purposes. I don't use strawberries as I don't like them cooked.

It seems that those who take lives by way of car accidents never go to jail even for multiple fatalities. Has happened many times regardless of age. BTW why the image of a left hand drive car?

*I had the same problem with my Dyson V10 until I put WD10 on the mechanism and now it works perfectly. No more problems trying to empty the cylinder!!

Love yabbies!! Excellent eating...

I am a Bunchee and have been offered steak a while back. Was about $17 worth. Not many products lately though and the last was a tin of cannellini beans ... but only 300 available. Different people/states have different offers.

Driving too slow is a problem .....older drivers think they are being careful by driving slower but they are the cause of road rage.

If that's for one it's a lot of flour! 1/4 cup in one mug..no thanks......

She's not a newbie to TV journalism.....been on 60 Minutes for years!

I feel the same. She still thinks she's on 60 Minutes. I took particular note the other night she was interviewing someone and kept repeating what the person said....dragging it out and found it was heading towards the sensationalist type of "journalism" typical of 60 Minutes. Not a fan!