Woolworths fined for selling stale fare, leaving customers feeling sour!
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As we age, our health becomes an ever-increasing priority, and one of the cornerstones of maintaining good health is ensuring we have access to fresh, safe food.
That's why recent news from one of Australia's leading supermarkets has raised concerns among shoppers, especially those who frequent Woolworths for their weekly groceries.
Woolworths, a household name and a staple in many of our shopping routines, was slapped with a significant fine after a breach of food safety standards was discovered at its Seven Hills store in Sydney.
The New South Wales Government's Food Authority has taken action against the supermarket giant, issuing a penalty notice for $1,320 due to the sale of out-of-date food items.
The incident, which occurred on December 19, 2023, was a serious misstep for the retailer, with the offence description listed as 'Sell food that is unsuitable—Corporation', while the nature of the offence was specifically related to the sale of food past its use-by date.
While the NSW Food Authority did not disclose the types of expired products involved, the penalty notice—published online on March 5, 2024 by Blacktown City Council—certainly caused a stir among consumers who trust Woolworths with their food safety.
In response to the incident, a Woolworths spokesperson expressed the company's disappointment and its commitment to food safety, stating that the fine imposed was already paid.
‘We take food safety very seriously and were disappointed to receive this feedback at our Seven Hills store,’ they stated.
‘The store was checked and steps were taken to rectify the issue immediately. Follow up visits occurred from our food safety team in the days following the report with no additional finds.’
‘We accepted the Food Premise Assessment Report, alongside the fine from Blacktown City Council which we paid promptly,’ they added.
It’s reported that food safety checks are a routine procedure at all major supermarkets across the country, and Woolworths is no exception.
As Woolworths faced fines for selling expired food items, highlighting concerns over food safety practices in retail outlets, a similar narrative unfolded in the hospitality sector.
A Sydney restaurant's significant penalties for unsafe food handling practices underscore the importance of stringent regulations and compliance across the entire food industry.
These incidents serve as poignant reminders of the critical need for vigilance in ensuring the safety and quality of food products, whether in supermarkets or dining establishments, to protect consumers from potential health risks.
Have you ever encountered out-of-date products at your local supermarket? How did you handle the situation? Let us know your stories and advice in the comments below.
That's why recent news from one of Australia's leading supermarkets has raised concerns among shoppers, especially those who frequent Woolworths for their weekly groceries.
Woolworths, a household name and a staple in many of our shopping routines, was slapped with a significant fine after a breach of food safety standards was discovered at its Seven Hills store in Sydney.
The New South Wales Government's Food Authority has taken action against the supermarket giant, issuing a penalty notice for $1,320 due to the sale of out-of-date food items.
Woolworths was fined $1,320 for selling food past its use-by date at its Seven Hills store in Sydney. Credits: Shutterstock
The incident, which occurred on December 19, 2023, was a serious misstep for the retailer, with the offence description listed as 'Sell food that is unsuitable—Corporation', while the nature of the offence was specifically related to the sale of food past its use-by date.
While the NSW Food Authority did not disclose the types of expired products involved, the penalty notice—published online on March 5, 2024 by Blacktown City Council—certainly caused a stir among consumers who trust Woolworths with their food safety.
In response to the incident, a Woolworths spokesperson expressed the company's disappointment and its commitment to food safety, stating that the fine imposed was already paid.
‘We take food safety very seriously and were disappointed to receive this feedback at our Seven Hills store,’ they stated.
‘The store was checked and steps were taken to rectify the issue immediately. Follow up visits occurred from our food safety team in the days following the report with no additional finds.’
‘We accepted the Food Premise Assessment Report, alongside the fine from Blacktown City Council which we paid promptly,’ they added.
It’s reported that food safety checks are a routine procedure at all major supermarkets across the country, and Woolworths is no exception.
As Woolworths faced fines for selling expired food items, highlighting concerns over food safety practices in retail outlets, a similar narrative unfolded in the hospitality sector.
A Sydney restaurant's significant penalties for unsafe food handling practices underscore the importance of stringent regulations and compliance across the entire food industry.
These incidents serve as poignant reminders of the critical need for vigilance in ensuring the safety and quality of food products, whether in supermarkets or dining establishments, to protect consumers from potential health risks.
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