Pancakes
By
Suzanne rose
- Replies 17
Pancakes with Maple syrup has to be one of my favourite things.
Serves 3
Prep time 10 minutes
Cook time 15 min
INGREDIENTS
1 1/3 cups plain flour
1 egg lightly beaten
2 tablespoons sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 cup of milk 250ml
3 tablespoons vegetable oil
Butter to cook
Toppings eg banana sliced, Maple syrup, chopped walnuts
METHOD
1 . Sift flour, baking powder, and salt into a bowl.
2. Mix egg, milk and oil together in a separate bowl. Stir in flour mixture.
3. Heat a small ammount of butter maybe a teaspoon in a frying pan.
Pour in 1/3 of the mixture into the frypan. Turn pancake over when bubbles appear in batter. Cook both sides until golden . Remove and repeat two move times.
Serve hot with sliced banana, pour over maple syrup and top with chopped or crushed walnuts.
Enjoy
Serves 3
Prep time 10 minutes
Cook time 15 min
INGREDIENTS
1 1/3 cups plain flour
1 egg lightly beaten
2 tablespoons sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 cup of milk 250ml
3 tablespoons vegetable oil
Butter to cook
Toppings eg banana sliced, Maple syrup, chopped walnuts
METHOD
1 . Sift flour, baking powder, and salt into a bowl.
2. Mix egg, milk and oil together in a separate bowl. Stir in flour mixture.
3. Heat a small ammount of butter maybe a teaspoon in a frying pan.
Pour in 1/3 of the mixture into the frypan. Turn pancake over when bubbles appear in batter. Cook both sides until golden . Remove and repeat two move times.
Serve hot with sliced banana, pour over maple syrup and top with chopped or crushed walnuts.
Enjoy
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