Nice easy dream bars

CRUST:
2 cups flour
3/4 cup confectioners' sugar
1 cup butter or margarine

FILLING:
4 eggs
2 cups sugar
1/2 cup flour
1/2 teaspoon salt
4 cups thinly sliced fresh
rhubarb

1. Mix crust ingredients together; press into 15-in. x 10-in. pan.
2. Bake at 350°F (180° C) for 15 minutes (crust will be very light-coloured).
3. Combine eggs, sugar, flour and salt; beat together.
4. Fold in rhubarb.
5. Spread filling mixture on hot crust; return to oven to bake 40 to 45 minutes longer.
6. Cool; cut into bars.
   Yield: 36 bars.

Source: Heather Domenico / Pinterest​

 

[Luckyus]

Sorry lost me at rhubarb?

 

[Mina vriesekolk]

Love Rhubarb , but nearly 3 cups of sugar all together, I don’t think so .
Asking for health trouble .

 

[Littleboy8]

Sorry lost me at rhubarb?

Use another fruit like apples

 

[Dynomite]

Just like my mum used to make with rhubarb from her garden.

 

[Babybird]

Love Rhubarb , but nearly 3 cups of sugar all together, I don’t think so .
Asking for health trouble .

Add less maybe 1 depends how sweet you want it

 

[Babybird]

Just like my mum used to make with rhubarb from her garden.

Rhubarb never dies. Plant 1 for life.
When you finish milk container add water to ot the residue milk your garden love even milk that's gone off. Banana skin chop soak in water 2 days garden will love this too