Mind-blowing hack to making mess-less rissoles stuns social media users — “Wow! I would never have thought to do that!”

Mind-blowing hack to making mess-less rissoles stuns social media users — “Wow! I would never have thought to do that!”
Rissoles are an absolute treat! Such a great way to end a productive day, relaxing and enjoying these juicy little patties. The cleanup process on the other hand is a little bit less relaxing, wouldn't you agree?

Every time we make rissoles, we generally accept the fact that the cleanup is part of the process and thus, it means we get to enjoy these delightful balls of goodness less frequently than we would like! If you can relate to this, then the rest of this article may be just what you’re looking for.

A mum took to Facebook to reveal her mind-boggling hack on how to keep your rissoles in perfect shape, saving you the hassle of reshaping them while they're cooking.

And as an added bonus, the simple method prevents you from having to flip the little mince parcels as they cook! How good is that?

Ready to learn this "life-changing" hack? We know we are!

_vR_SYrjCif_6osHRxhCm3M0d1rPqwj9ogn7ckpLhHdWuTPFwBYWjF6cBxIYZuQePAwoFau_oicqVzXuho6LR-fDEOb9uRNjAjiPDb3riZxqSqP2lS6jXLNDaXJW1uD5Nbn9alw

A mum revealed her hack to keeping her rissoles juicy and less messy when cooking. Credit: Facebook.

Mum Teena revealed that she uses a muffin tray to cook her rissoles.

In her Facebook post, Teena said that she ditched the frying pan for muffin trays when cooking rissoles as fry pans tend to dry out the meat.

She also claimed that cooking rissoles in the muffin tray takes only half the cooking time compared to when you cook them in a frying pan.

Teena says that the method is simple — you just simply need to lightly oil a muffin tray, place the patty-shaped rissoles into the tin slots and put them in the oven to cook on medium for 20 minutes on 180 degrees fan-forced.

2nJgwLh8aUhmLirf2bE6CAsrsq-I6Ijsi9NQYR0OzEGeYVwOP144szIVZT0cBpNPykkTR_i-SYgpm24GPw-tI180KR6ZryCHYxLHb7Ag0cTJKw-OKXxHD7d6i5uIeF0jvHwx4E0

Teena revealed that she cooks her rissoles using a muffin tray instead of a frying pan. Credit: Facebook.

Thousands of Facebook users clamoured over how perfect the rissoles hack is, with many expressing their excitement to try it for themselves.

One mum said: "Wow! Well, I would never have thought to do rissoles that way. Looks great,' a surprised mum said.

"I have done this for years and they are called "Meat Muffins" in my house," another wrote.

Do you know any other hacks on how to minimise the mess when cooking rissoles? Share them with us in the comments below so other members of the SDC can use them too!
 

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What's a muffin tray?
Seriously I am an old fogey and a bloke to boot and at least have known what a Muffin pan is since one appeared in my cupboard over 25 years ago. Also great to cook mini Quiche's Pies etc.
 
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Reactions: Ricci
I made my Pork & veal meatloaf in the muffin pan last night as it takes half the time to cook.Even after oiling the holes they stuck & the clean up took ages even after soaking.Still tasted ok but might try the pie maker next time.
 
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Reactions: Ricci
Mind-blowing hack to making mess-less rissoles stuns social media users — “Wow! I would never have thought to do that!”
Rissoles are an absolute treat! Such a great way to end a productive day, relaxing and enjoying these juicy little patties. The cleanup process on the other hand is a little bit less relaxing, wouldn't you agree?

Every time we make rissoles, we generally accept the fact that the cleanup is part of the process and thus, it means we get to enjoy these delightful balls of goodness less frequently than we would like! If you can relate to this, then the rest of this article may be just what you’re looking for.

A mum took to Facebook to reveal her mind-boggling hack on how to keep your rissoles in perfect shape, saving you the hassle of reshaping them while they're cooking.

And as an added bonus, the simple method prevents you from having to flip the little mince parcels as they cook! How good is that?

Ready to learn this "life-changing" hack? We know we are!


_vR_SYrjCif_6osHRxhCm3M0d1rPqwj9ogn7ckpLhHdWuTPFwBYWjF6cBxIYZuQePAwoFau_oicqVzXuho6LR-fDEOb9uRNjAjiPDb3riZxqSqP2lS6jXLNDaXJW1uD5Nbn9alw

A mum revealed her hack to keeping her rissoles juicy and less messy when cooking. Credit: Facebook.

Mum Teena revealed that she uses a muffin tray to cook her rissoles.

In her Facebook post, Teena said that she ditched the frying pan for muffin trays when cooking rissoles as fry pans tend to dry out the meat.

She also claimed that cooking rissoles in the muffin tray takes only half the cooking time compared to when you cook them in a frying pan.

Teena says that the method is simple — you just simply need to lightly oil a muffin tray, place the patty-shaped rissoles into the tin slots and put them in the oven to cook on medium for 20 minutes on 180 degrees fan-forced.


2nJgwLh8aUhmLirf2bE6CAsrsq-I6Ijsi9NQYR0OzEGeYVwOP144szIVZT0cBpNPykkTR_i-SYgpm24GPw-tI180KR6ZryCHYxLHb7Ag0cTJKw-OKXxHD7d6i5uIeF0jvHwx4E0

Teena revealed that she cooks her rissoles using a muffin tray instead of a frying pan. Credit: Facebook.

Thousands of Facebook users clamoured over how perfect the rissoles hack is, with many expressing their excitement to try it for themselves.

One mum said: "Wow! Well, I would never have thought to do rissoles that way. Looks great,' a surprised mum said.

"I have done this for years and they are called "Meat Muffins" in my house," another wrote.

Do you know any other hacks on how to minimise the mess when cooking rissoles? Share them with us in the comments below so other members of the SDC can use them too!
I lightly grease the surface of my sandwich press, then place egg rings on it and fill with the mixture, spray a little olive oil on top, shut it down and turn it one. Minimum fuss, and clean up. There is not enough time to make salad or much else other than get plates and knives and forks out before they are cooked.
 
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Reactions: WADuck
Seriously I am an old fogey and a bloke to boot and at least have known what a Muffin pan is since one appeared in my cupboard over 25 years ago. Also great to cook mini Quiche's Pies etc.
Good to know that you can still take an interest in cooking being doubly challenged (old/bloke) I liked the ide of sandwich toaster and egg rings (I think I have a couple of those somewhere.)
 
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Reactions: debjane

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