Game-changing hack keeps avocados fresh for TWO WEEKS!
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This claim has been debunked by experts, please read: New research debunks viral “avocado-in-water” hack, claims that the tip is “potentially harmful” to your health.
Link: https://seniorsdiscountclub.com.au/threads/new-research-debunks-viral-%E2%80%9Cavocado-in-[…]%80%9Cpotentially-harmful%E2%80%9D-to-your-health.3909/
While assumed to be the go-to breakfast of millenials, the humble avocado is a delish and creamy treat that is enjoyed by all sorts of people. Not only are they nutritionally abundant, but they also have a rich texture and a mild creamy flavour that goes so well with a variety of meals and dishes. Or if you can’t be bothered cooking up something to enjoy with your avo, why not just eat it on its own!
However, one caveat of the delicious fruit is that it goes bad pretty quickly. Especially when cut, where it will only take a few hours before the avocado starts to turn brown.
Thankfully, we came across this hack that has been making its way around online in the foodie community, and since it is such a game-changing hack, we couldn’t resist sharing it with our members!
In the popular Facebook group Home Cooking Australia, people have been raving about a genius trick that keeps their avocados fresh in the fridge for up to two weeks. Yes, two weeks! Sounds amazing, right?
And it’s a pretty easy and convenient trick, too. All you need to do is to submerge your whole avocados in a jar full of water.
That’s it. No magic required.
Apparently, submerging the fruit in water keeps them hydrated, allowing them to stay fresh for longer. The hack works with other water-heavy veggies as well, such as carrots and bok choy (a type of Chinese cabbage).
The post about the little-known trick was met with waves of positive comments from the members of the Facebook group, with some of them saying that they have been doing this and it “100 percent” works!
Storing avocados in a jar of water can prolong the freshness for up to two weeks. Credit: Facebook.
If you’ve already chopped up your avo, worry not, because one mum said that this hack works with halved avocados too! However, the jar of water would only keep them fresh for a few more days, instead of a fortnight.
Or, you can also try these tricks that we have previously shared with you guys! To prevent your sliced avocados from browning, you can:
Credit: Goodful.
Link: https://seniorsdiscountclub.com.au/threads/new-research-debunks-viral-%E2%80%9Cavocado-in-[…]%80%9Cpotentially-harmful%E2%80%9D-to-your-health.3909/
While assumed to be the go-to breakfast of millenials, the humble avocado is a delish and creamy treat that is enjoyed by all sorts of people. Not only are they nutritionally abundant, but they also have a rich texture and a mild creamy flavour that goes so well with a variety of meals and dishes. Or if you can’t be bothered cooking up something to enjoy with your avo, why not just eat it on its own!
However, one caveat of the delicious fruit is that it goes bad pretty quickly. Especially when cut, where it will only take a few hours before the avocado starts to turn brown.
Thankfully, we came across this hack that has been making its way around online in the foodie community, and since it is such a game-changing hack, we couldn’t resist sharing it with our members!
In the popular Facebook group Home Cooking Australia, people have been raving about a genius trick that keeps their avocados fresh in the fridge for up to two weeks. Yes, two weeks! Sounds amazing, right?
And it’s a pretty easy and convenient trick, too. All you need to do is to submerge your whole avocados in a jar full of water.
That’s it. No magic required.
Apparently, submerging the fruit in water keeps them hydrated, allowing them to stay fresh for longer. The hack works with other water-heavy veggies as well, such as carrots and bok choy (a type of Chinese cabbage).
The post about the little-known trick was met with waves of positive comments from the members of the Facebook group, with some of them saying that they have been doing this and it “100 percent” works!
Storing avocados in a jar of water can prolong the freshness for up to two weeks. Credit: Facebook.
If you’ve already chopped up your avo, worry not, because one mum said that this hack works with halved avocados too! However, the jar of water would only keep them fresh for a few more days, instead of a fortnight.
Or, you can also try these tricks that we have previously shared with you guys! To prevent your sliced avocados from browning, you can:
- Store the sliced-open avocado in an airtight container with onion
- Add lemon juice and salt to the avocado before storage
- Leaving the stone in with smashed avocado
Credit: Goodful.
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