Customers in outrage over discontinued Guzman y Gomez filling: ‘Bring back the filling’

The Australian food scene is no stranger to controversy, and the latest uproar involves the beloved Mexican fast-food chain Guzman y Gomez (GYG).

The restaurant has recently announced the discontinuation of its popular filling—a decision that has left vegetarian customers and mushroom lovers in a state of disbelief and disappointment.



Introduced in 2021, the shredded shitake mushroom filling quickly became a favourite among vegetarians and those seeking a healthier, plant-based option.

Its unique flavour and texture made it a standout choice in the GYG menu, and its removal has left a void that many customers are struggling to fill.


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Guzman y Gomez (GYG) discontinued its shredded shitake mushroom filling. Credit: Guzman y Gomez



A spokesperson for GYG confirmed the news, stating, 'Unfortunately, our Shredded Mushroom filling has been removed from menus.

‘We hope you can take advantage of our amazing sautéed veggie filling!'

However, for many customers, the sautéed veggie filling simply doesn't cut it as a replacement.



The announcement has led to a wave of reactions on social media, with customers expressing their disappointment and pleading with the chain to reconsider its decision.

One customer lamented, 'Bring back the mushroom filling. It is the only thing I order, and I order every week.'

Another echoed the sentiment, stating, 'I can't believe the mushroom filling is gone. It was so good.'

The decision sparked some humorous responses, with one customer quipping, 'I don't know who decided to take shredded mushrooms off the menu, but I hope your pillow is warm on both sides!'



In response to the public outcry, GYG issued a statement explaining that menu items, including fillings, are regularly reviewed based on popularity and sales.

'Unfortunately, our shredded mushroom filling wasn't selling enough to stay on our menu at this time,' the statement read.

However, the chain also hinted at future menu innovations.

They stated, 'GYG are working on new menu items in our test kitchen which are even more delicious, so we hope to have some new menu innovations for our guests to try soon! Watch this space!’



This is not the only instance when the beloved Mexican food chain received outrage. In a previous story, consultants filed a lawsuit against GYG, alleging the company’s practices and comments made by its leadership.

The allegations of discrimination, ageism, and even fat-shaming emerged from a recent court filing in California, where the company's ambitious plan to expand into the United States hit a roadblock. Read more about the story here.
Key Takeaways
  • Mexican fast-food chain Guzman y Gomez has discontinued its popular shredded shitake mushroom filling, causing upset among vegetarian customers.
  • The filling, introduced in 2021, was a favourite among vegetarian patrons.
  • The announcement sparked disappointed responses on social media, with many customers pleading for the reintroduction of the filling.
  • GYG issued a statement explaining that the shredded mushroom filling was not selling enough to stay on the menu and that they are working on developing new menu items.
Have you tried GYG’s shitake mushroom filling? Will you miss this popular filling, or are you excited to try new menu items? Share your thoughts in the comments below.
 
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I've only made it with lamb or chicken. You can use beef as well but it wouldn't be suited to fish. Maybe amp up the veggies such as onion, capsicum, mushrooms, carrot, broccoli and it should go great.
Can you repost it please ,that sounds my type of food minus minus 🍖
 

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