Creamed Rice
- Replies 27
This is such an easy and delicious desert
This is a dessert that can be eaten warm or cold
Makes around 6
Recipe and photo is mine
Ingredients:
3/4 cup of rice
5 cups of full cream milk
2 egg yolks
2 teaspoon of vanilla essence
3/4 cup white sugar
2 teaspoon of cornflour mixed with a little cold water approximately 1/4 cup
Ground cinnamon optional
Method:
1. Put rice in large saucepan add milk and bring to boil then simmer until rice is soft. Stir regularly and stay close by to make sure it doesn't boil over
2. Cream egg yolks and vanilla and set aside.
3. When rice is soft add sugar and stir well
4 . Add cornflour mixture and stir until thick. Keep stirring or it might burn
5 . Add a little rice mixture to egg yolks and stir until blended then add to pot of rice mixture. This is done so egg didn't curdle
6. Continue to cook on low until creamy
7. Pour into small bowls and Refrigerate. Sprinkle cinnamon on top This is optional
Serve warm or cold
Be patient with the stirring and you will be very rewarded
This is a dessert that can be eaten warm or cold
Makes around 6
Recipe and photo is mine
Ingredients:
3/4 cup of rice
5 cups of full cream milk
2 egg yolks
2 teaspoon of vanilla essence
3/4 cup white sugar
2 teaspoon of cornflour mixed with a little cold water approximately 1/4 cup
Ground cinnamon optional
Method:
1. Put rice in large saucepan add milk and bring to boil then simmer until rice is soft. Stir regularly and stay close by to make sure it doesn't boil over
2. Cream egg yolks and vanilla and set aside.
3. When rice is soft add sugar and stir well
4 . Add cornflour mixture and stir until thick. Keep stirring or it might burn
5 . Add a little rice mixture to egg yolks and stir until blended then add to pot of rice mixture. This is done so egg didn't curdle
6. Continue to cook on low until creamy
7. Pour into small bowls and Refrigerate. Sprinkle cinnamon on top This is optional
Serve warm or cold
Be patient with the stirring and you will be very rewarded
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or would it not be the same.
I think I’ll do it tomorrow.yum
