Yummy and easy to make rissoles
by Jonathan Leane
​

We all know that rissoles are a delicious and easy meal to make, but what can make them even better is adding a few extra ingredients to give them that extra bit of flavour.
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Here are a few of our favourites:

1. Onion – Adding chopped onion to your rissoles not only gives them extra flavour but also helps to keep them nice and moist.
2. Herbs – Fresh herbs like parsley or thyme can really elevate the flavour of your rissoles.
3. Cheese – A sprinkling of cheese on top of your rissoles not only makes them extra tasty but also helps them to brown nicely in the pan.
4. Garlic – If you really want to take your rissoles to the next level, add some minced garlic.
5. Bacon – Adding crispy bacon to your rissoles is a great way to add extra flavour and richness.

Here's an easy to follow rissole recipe to get you started...
​

Ingredients:
500g beef mince
1 onion, chopped
1 egg
2 tablespoons breadcrumbs
1 tablespoon parsley, chopped
1 clove garlic, minced
Salt and pepper

To serve:
Tomato sauce
Bacon bits

Instructions:

1. In a bowl, mix together the beef mince, onion, egg, breadcrumbs, parsley, garlic, salt and pepper.
2. Roll the mixture into small balls and then press them into rissoles shapes.
3. Fry the rissoles in a little oil over medium-high heat until browned and cooked through.
4. Serve with tomato sauce and bacon bits.

And there you have it! An extra juicy and extra tasty rissoles! Quick and easy to make.

Let us know if you have any rissoles recipe to share. We'd love to try them!

 

[MarieT]

Yummy and easy to make rissoles
by Jonathan Leane
​

We all know that rissoles are a delicious and easy meal to make, but what can make them even better is adding a few extra ingredients to give them that extra bit of flavour.
​

View attachment 2109​

Here are a few of our favourites:

1. Onion – Adding chopped onion to your rissoles not only gives them extra flavour but also helps to keep them nice and moist.
2. Herbs – Fresh herbs like parsley or thyme can really elevate the flavour of your rissoles.
3. Cheese – A sprinkling of cheese on top of your rissoles not only makes them extra tasty but also helps them to brown nicely in the pan.
4. Garlic – If you really want to take your rissoles to the next level, add some minced garlic.
5. Bacon – Adding crispy bacon to your rissoles is a great way to add extra flavour and richness.

Here's an easy to follow rissole recipe to get you started...
​

Ingredients:
500g beef mince
1 onion, chopped
1 egg
2 tablespoons breadcrumbs
1 tablespoon parsley, chopped
1 clove garlic, minced
Salt and pepper

To serve:
Tomato sauce
Bacon bits

Instructions:

1. In a bowl, mix together the beef mince, onion, egg, breadcrumbs, parsley, garlic, salt and pepper.
2. Roll the mixture into small balls and then press them into rissoles shapes.
3. Fry the rissoles in a little oil over medium-high heat until browned and cooked through.
4. Serve with tomato sauce and bacon bits.

And there you have it! An extra juicy and extra tasty rissoles! Quick and easy to make.

Let us know if you have any rissoles recipe to share. We'd love to try them!

Will definitely give them a go ! Thank you

 

[richone]

Sound good. Always have rissoles made with sausage meat,so,will try these

 

[Sherza]

That’s my dinner sorted. Thank you

 

[PepeLePew]

This Rissole recipe was passed down from my Mum, it's a staple in my house and always on the menu when my grandchilden come to stay.
500gms mince - 1tsp mixed herbs - salt & pepper - 2 level tbls P. Flour - 3/4 cup breadcrumbs - small grated zucchini - small grated carrot - small grated onion - as much grated cheese as you want - 2 large rashers of finely chopped bacon - 1tbls BBQ Sauce - 1tbls Worcestershire Sauce - 1 lightly beaten egg.
Mix all ingredients together, form into patties, roll in breadcrumbs and cook in frying pan.
I try not to use oil when frying so I spray the pan with cooking spray instead.

 

[Lizzy]

Yummy and easy to make rissoles
by Jonathan Leane
​

We all know that rissoles are a delicious and easy meal to make, but what can make them even better is adding a few extra ingredients to give them that extra bit of flavour.
​

View attachment 2109​

Here are a few of our favourites:

1. Onion – Adding chopped onion to your rissoles not only gives them extra flavour but also helps to keep them nice and moist.
2. Herbs – Fresh herbs like parsley or thyme can really elevate the flavour of your rissoles.
3. Cheese – A sprinkling of cheese on top of your rissoles not only makes them extra tasty but also helps them to brown nicely in the pan.
4. Garlic – If you really want to take your rissoles to the next level, add some minced garlic.
5. Bacon – Adding crispy bacon to your rissoles is a great way to add extra flavour and richness.

Here's an easy to follow rissole recipe to get you started...
​

Ingredients:
500g beef mince
1 onion, chopped
1 egg
2 tablespoons breadcrumbs
1 tablespoon parsley, chopped
1 clove garlic, minced
Salt and pepper

To serve:
Tomato sauce
Bacon bits

Instructions:

1. In a bowl, mix together the beef mince, onion, egg, breadcrumbs, parsley, garlic, salt and pepper.
2. Roll the mixture into small balls and then press them into rissoles shapes.
3. Fry the rissoles in a little oil over medium-high heat until browned and cooked through.
4. Serve with tomato sauce and bacon bits.

And there you have it! An extra juicy and extra tasty rissoles! Quick and easy to make.

Let us know if you have any rissoles recipe to share. We'd love to try them!

Adding a dollop of mayonnaise can do wonders also.

 

[Littleboy8]

Adding a dollop of mayonnaise can do wonders also.

yum
I know this is old but I’m just looking to see what recipes were posted years ago.