I know I have posted this recipe before but it must be one of the easiest and yummiest desserts ever and I'm reposting for all of the new people.

White Chocolate Pannacotta with berries​

This is a yummy dessert, sweet meets sour.
All recipes I post are my family and friends favourite

Ingredients:

275g of white chocolate broken into pieces. I use Cadbury or nestle ( buy when 1/2 price)
600mls Pure Cream ( no substitute)
1/3 cup caster sugar
1 teaspoon vanilla essence
2 tablespoons boiling water
2 teaspoon gelatine
250g Greek yoghurt
Berry Compote
450g frozen berries
1/3 cup caster sugar
1/4 cup boiling water

Method
1. Combine chocolate, cream,sugar and vanilla essence in a saucepan over low heat. Cook stirring around 5 minutes or until chocolate melts and mixture is smooth. Take of heat and set aside for 5 minutes.

2. Pour boiling water in bowl and sprinkle in gelatine and whisk with a fork until dissolved. Set aside to slightly cool, add cream mixture and cool 15 minutes.

3. Add yoghurt to cream mixture whisk to combine.

4. Pour into 8 x 200ml cups or around 15 of those small disposable dessert cups ( see picture) cover loosely with plastic wrap

5. Refrigerate 6 hours or over night

Berry Compote

1. Place berries in a bowl , sprinkle caster sugar on top and stir to coat then add the boiling water stir 1 to 2 minutes until dissolved .

2. Cover and Refrigerate

Just before serving top the pancacotta with berries

This dessert is a little expensive which is why I buy the chocolate when on sale , I hide it so I don't eat it .

If you want another colour instead of white just add a touch of food colouring when adding yoghurt