From the outside, a night at the iconic Bondi Icebergs restaurant looks like a real treat! After all, who wouldn’t want to enjoy a delicious Italian meal with one of the best ocean views in Australia?

However, dining out with a beautiful view often comes with a hefty price tag, and the reality of this is something one Bondi-based foodie learned for herself when she scoped out the menu at the popular Icebergs Dining Room & Bar.

The woman, who goes by the moniker Special K Gourmet, took to TikTok to express her shock at the $68 price of both of the restaurant's pasta dishes–quail ragù and seafood–especially given the current rising cost of living in Australia.

She understands that the price of things is going up because of expenses like paying employees and rent. However, she's not sure if other people would be willing to pay so much.

‘Is it worth it?’ she asked her followers in a now-deleted video.

Social media users were scratching their heads over the price of a pasta dish served in the Bondi Icebergs restaurant. Credit: Instagram/Bondi Icebergs.

This dish is quite expensive because it has an Italian influence, uses high-quality ingredients from the local area, and is served with a beautiful view of the famous Bondi Beach.

The video, which has racked up thousands of views, sparked a lively discussion about whether the cost of the food is appropriate or overpriced.

One person wrote: 'I’ve worked in some very premium restaurants in Australia that have world-renowned chefs and impeccable views and never seen prices like that.’

'It’s totally worth it… if there’s diamonds hidden in the bowl!' joked another.

A third chimed in: ‘$68 tell 'em they're dreaming.’

On the other hand, some offered an educated guess as to why the prices were set so high at this Bondi venue.

'It’s how they keep the clientele they’re after,' suggested one person.

The iconic restaurateur behind Icebergs, Maurice Terzini, defended the prices and explained why the pasta dish was so expensive.

'Well, if you put your thinking caps on, you could probably work it out,' he remarked.

According to Mr Terzini, the restaurant's location is ‘prime real estate’, adding that they have to do extra maintenance because of the salty ocean air, which increases the cost of each customer's meal.

He continued: ‘Like most restaurants on the ocean around the world, the view comes at a price.’

Mr Terzini owns restaurants in Melbourne, Sydney, and Byron Bay. His restaurants are very popular and well-known throughout the country.

This is not the first time diners had an issue with the pricing of the meals in restaurants. In this article, we shared how one diner was left outraged after discovering hidden fees in his bill.

Key Takeaways

• A self-proclaimed 'foodie' took to TikTok to express her shock at the $68 price tag attached to each of the restaurant's two pasta dishes at Bondi Icebergs.
• The video has racked up thousands of views, with people in the comments sharing their opinion on the restaurant's prices, with some saying it's worth it and others stating it's too expensive.
• The legendary restaurateur behind the venue, Maurice Terzini, defended the meal prices, explaining the location is prime real estate and maintenance costs due to salt corrosion from the ocean contribute to the price.
• Terzini's restaurant empire spans Melbourne, Sydney, and Byron Bay and boasts some of the most high-profile eateries in the country.

Some people might be curious if the restaurant's pasta dishes are as good as they claim to be. Ultimately, it's up to each person to decide if they want to spend the money, even if cheaper options are available elsewhere.

For some, the cost is worth it to have a memorable experience, like eating delicious food while enjoying a beautiful view of Bondi Beach.

However, it's important to remember that not everyone can afford to dine at expensive restaurants, and plenty of budget-friendly options still offer great food and good company.

At the end of the day, the dining experience is about being with loved ones and creating memories together, no matter where you choose to eat.

So, there you have it, folks! What are your thoughts on this? Share them with us in the comments below!

 

[MindyMac]

CRAZY PRICES = $Madness and Into Receivership = Bankruptcy.

If people live in Sydney and want lunch out there are two amazing places in Sans Souci. Both clubs. Each one just before Captain Cook's Bridge at Sans Souci. The St George Sailing Club is a brand new building. The old one completely demolished and it's truly amazing views on each side and front seating area. Mainly meals and they are super fast & delicious. You will be amazing







ST GEORGE MOTOR BOAT CLUB:
Has the main restaurant which is more expensive but they do have specials as well. This restaurant in main club area.

* Then downstairs is like their cafe style restaurant, pizzas. It's still part of the main building but down stairs outside and they have clear screens ..etc. that they bring down for a cold breeze or too much sun and until sun goes down from peoples eyes.
They also do Chicken Schnitzel, seafood ... children's menu.
Plenty of parking there, down lower level and street parking if needed.

SYDNEY South just two where you can go for a reasonable priced meal lunch & dinner.

ST GEORGE SAILING CLUB: New building and amazing Botany Bay / George's River views.

The St George Sailing Club is a brand new building. The old one completely demolished and it's truly amazing views on each side and front seating area. Mainly meals and they are super fast & delicious. You will be amazing
Mainly set-up for meals and they are super fast & delicious. You will be amazed by the breath taking views. Glass doors and windows completely round. Balconies and and areas to sit outside, have a drink, coffee, a light meal, even share a bowl of hot chips. Children's menu. Plenty and I mean plenty of parking.