Shocking hidden charge found on restaurant receipt: Could you be overpaying?

When dining out, we all expect to pay for the ambience, the service, and, of course, the delicious food.

But what happens when the bill arrives and an unexpected extra charge leaves us feeling slightly sour?

This is exactly what happened to one Aussie diner, sparking a conversation about restaurant pricing transparency and the legality of hidden fees.


The incident involved a seemingly straightforward meal at a local restaurant: two servings of beef pepper rice and a Pepsi Max.

The total came to $40.97, but the additional $4 surcharge caught the diner's eye and prompted a closer examination of the receipt.


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Aussie diner frustrated by nearly $4 in hidden surcharges after a recent meal. Credit: Reddit


The diner's frustration was shared on social media, where they lamented the lack of signage indicating the extra fees and questioned the normalisation of such practices.

‘Almost bloody $4 in fees and not a single sign to be spotted. I noticed when I saw how much the transaction was on my phone because I thought, surely my meal wouldn’t have added up to that much?’ they said.

The issue is increasingly prevalent compared to previous years.


‘A few years ago, EFTPOS fees or any surcharges were displayed clearly at the counter. In fact, staff would usually go out of their way to let us know if there was a surcharge, how much it was for, and why it was there,’ they continued.

‘Now it seems nothing is actually priced the amount they advertise. Retailers are always adding some fees, even my local coffee shop will tack on an additional 15c to my order.’

‘Are EFTPOS fees and surcharges just normalised now?’

‘I wonder how much money I’m actually spending on fees a year now.’

The outrage expressed online over this 'hidden cost' crisis is palpable.

Some commenters view these charges as a sneaky way businesses can extract more money from customers.


‘This is the ‘hidden cost’ crisis we are currently going through,’ one person commented.

‘Cash is not free either. You need to pay staff to go to the bank to make up a float, to drop the express deposit envelope into the night safe at the end of the day.’

‘Saturday Surcharge? Where’s the ‘Breathing The Restaurant Air Surcharge?’ What a bunch of bloodsucking insidious mozzies,’ another mentioned.

Confronted with what the diner described as a rising occurrence of undisclosed fees by restaurants and retailers, they questioned its legality to users on the forum.

‘The fees are never explained nor are they listed anywhere in the shop, they just hand you the EFTPOS machine without saying a word. I can’t help but feel scammed,’ they diner exclaimed.

‘Is this even legal?’


According to the Australian Competition and Consumer Commission (ACCC), businesses must display any surcharges, including the specific percentage and the days they apply.

If a business fails to do so, it could violate consumer law. The ACCC encourages customers to report instances of misleading pricing, which can inform their enforcement actions and help protect consumer rights.

Despite the legal requirements, some feel that enforcement is lacking. They describe it as a law that's only as good as its enforcement; it’s a law that has no teeth.

This sentiment underscores the frustration felt by consumers who believe that the rules are not being adequately upheld.

However, others argue that the more pressing concern is the inflationary pressures impacting small businesses.


‘Cafes and restaurants are really struggling and the only way they see forward is to start hiding extra fees like this,’ one said.

‘We need to stop doing bull**** like this. But then we’d have to realise that in Australia today, it is impossible for a cafe or restaurant to make a beef rice bowl for $16.50 because of inflation.’ another mentioned.

Similarly, a Sydney car dealership was scrutinised for imposing a $55 surcharge on cash payments.

A local shopper criticised this surcharge as an 'insult', contradicting the usual practice of avoiding additional fees for cash transactions. You can read this story for further details here.
Key Takeaways
  • An Australian diner was shocked to find a $4 surcharge on their receipt that was not advertised in the restaurant.
  • The additional surcharge consisted of a 0.79 per cent card fee and a 10 per cent Saturday surcharge, which the diner believed is becoming a more common practice.
  • The ACCC stated that businesses must display any card or weekend surcharges, and failure to do so could be breaking the law.
  • While some netizens criticised the enforcement of the rules, others suggest that the hidden fees might result from inflation affecting small businesses.
Have you encountered hidden fees while dining out? How did you handle the situation? Share your experiences in the comments below.
 
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Come on guys, stop this misleading reporting, sound like News Ltd.

The story generally is making out the $4.00 is a bank fee, it's NOT. The credit card fee was 32 cents, yes CREDIT CARD fee. Most of that goes to Mastercard or Visa, NOT the bank.
Further, the $3.70 was a Saturday surcharge imposed by the restaurant, absolutely nothing to do with the bank or credit card companies.
 
We challenged a restaurant once for charging a weekend surcharge without signage & they removed the amount from our bill. They must display signage for these extra costs. We are happy to pay when we are aware!
Absolutely. If they do not display. They could face action by the ACCC. By law they must display a notice.
 
This is why many of us miss the old times (pre 1990's or 2000s even) :(
Life & living is so much harder now days & this eating out example is just the tip of the iceberg (so many things we pay for these days that were non existant a couple or 3 decades ago)- supply charges, rates, levies, fees, taxes, etc all silent/invisible costs that we really have nothing to show for them
The list goes on & on- think about it!
 
‘Saturday Surcharge? Where’s the ‘Breathing The Restaurant Air Surcharge?’ What a bunch of bloodsucking insidious mozzies,’ another mentioned.

And all the time these leeches moan about going "broke" and closing their doors. I have NO sympathy whatsoever!
 
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Come on guys, stop this misleading reporting, sound like News Ltd.

The story generally is making out the $4.00 is a bank fee, it's NOT. The credit card fee was 32 cents, yes CREDIT CARD fee. Most of that goes to Mastercard or Visa, NOT the bank.
Further, the $3.70 was a Saturday surcharge imposed by the restaurant, absolutely nothing to do with the bank or credit card companies.
There is no reference in the article that equates this surcharge to a bank fee.
 
I am very wary of this practice having been stung at a local pub. I ordered a glass of prosecco and was told it was $9.30, paid by card and noticed on my statement that I had been charged $9.43, 13 cents more and not a word said by the barman. And not one notice about it anywhere, not on the bar, or the wall with all the other signage. It wasn't the 13 cents but the fact that they took extra without saying anything. I don't know if this is common practice now but now I do ask if there is a fee to use my card and if there is they get cash and no more.
 
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‘Saturday Surcharge? Where’s the ‘Breathing The Restaurant Air Surcharge?’ What a bunch of bloodsucking insidious mozzies,’ another mentioned.

And all the time these leeches moan about going "broke" and closing their doors. I have NO sympathy whatsoever!
I guess a wkend surcharge is understandable if they are paying staff overtime/penalty rates, but how would customers know if this is the case or not? And thus as sign still should be visible rather thsn finding out after we've paid the bill!
 
I am very wary of this practice having been stung at a local pub. I ordered a glass of prosecco and was told it was $9.30, paid by card and noticed on my statement that I had been charged $9.43, 13 cents more and not a word said by the barman. And not one notice about it anywhere, not on the bar, or the wall with all the other signage. It wasn't the 13 cents but the fact that they took extra without saying anything. I don't know if this is common practice now but now I do ask if there is a fee to use my card and if there is they get cash and no more.
Banks most likely the culprit here rather than the pub i think?
 
I guess a wkend surcharge is understandable if they are paying staff overtime/penalty rates, but how would customers know if this is the case or not? And thus as sign still should be visible rather thsn finding out after we've paid the bill!
Do supermarkets, department stores and chemists charge a weekend surcharge?

No. Why do "restaurants" engage in this practice? Because they ARE leeches. Doesn't happen at McDonalds, KFC or Subway, does it?

The "penalty rate" excuse is a copout.
 
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I am very wary of this practice having been stung at a local pub. I ordered a glass of prosecco and was told it was $9.30, paid by card and noticed on my statement that I had been charged $9.43, 13 cents more and not a word said by the barman. And not one notice about it anywhere, not on the bar, or the wall with all the other signage. It wasn't the 13 cents but the fact that they took extra without saying anything. I don't know if this is common practice now but now I do
ask if there is a fee to use my card and if
there is they get cash and no more.


I noticed it when checked my bank on phone and got told it was the bank, so I phoned my bank and was told bank doesnt do that
It is a surcharge if you are not using same nank card as their machine
Like if business is with combank or wespac bank and your not
 
I even had it at Mr Minit when I got new watchband, he said was coz I was using card, so I paid in cash
I have started asking everywhere now if they charge extra on cards I try to have cash now
The first one that got me was a hairdresser. Told mme $30. Reciept said $31.40
 
Do supermarkets, department stores and chemists charge a weekend surcharge?

No. Why do "restaurants" engage in this practice? Because they ARE leeches. Doesn't happen at McDonalds, KFC or Subway, does it?

The "penalty rate" excuse is a copout.
Industrial Relations laws allow it in hospitality...perhaps unions fought it in other industries? I'm not sure!
 
We challenged a restaurant once for charging a weekend surcharge without signage & they removed the amount from our bill. They must display signage for these extra costs. We are happy to pay when we are aware!
I have found it’s always on the bottom of the menu. Check before ordering
 
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"Transparency" is what is missing nowadays.
While rates do vary from place to place, it should not be assumed that customers are aware of these details.

"According to the Australian Competition and Consumer Commission (ACCC), businesses must display any surcharges, including the specific percentage and the days they apply.

If a business fails to do so, it could violate consumer law."


Note the word "COULD" in the last line.
hmmm . . .

Then, after stating, "businesses MUST display surcharges", this is followed by "The ACCC encourages customers to report instances of misleading pricing, which can inform their enforcement actions and help protect consumer rights."

This only works if the ACCC actually ENFORCES this illegal practice.

Note: BOLD words in the quotes are my alterations.
 
The Australian Competitor and Consumer Commission says that the one rule for when business want to charge a surplus on weekends or holidays, is that they can’t hide the surcharges on the menu. "Restaurants, cafes and bistros that charge a surcharge on certain days do not need to provide you a separate menu or price list or have a separate price column with the surcharge included," says the ACCC "However, the menu must include the words 'a surcharge of [percentage] applies on [the specified day or days]' and these words must be displayed at least as prominently as the most prominent price on the menu."

Source: https://freedmangopalanlegal.com.au...arge-more-on-the-weekends-or-public-holidays/

Just because it is "law", it doesn't mean it is ethically and morally correct.
 
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