Prawns and peppers stir-fry scrumptious

Babybird · 2025-02-18T23:09:56+1100

Shrimp and Pepper Stir-Fry Recipe | Quick and Easy Meal

Author: Maria

Welcome to this fantastic Shrimp and Pepper Stir-Fry recipe! If you’re searching for a meal that’s both satisfying and quick to prepare, you’re in the right place. Stir-fries are known for being a vibrant mix of colorful vegetables and proteins, all cooked in a savory sauce that comes together in just a few minutes. With shrimp as the star of this dish, combined with an assortment of colorful bell peppers and a flavorful sauce, this stir-fry will undoubtedly become one of your go-to meals.

Ingredients

1 lb shrimp, peeled and deveined
1 red bell pepper, sliced
1 green bell pepper, sliced
1 yellow bell pepper, sliced
1 small onion, sliced
3 cloves garlic, minced
2 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp cornstarch
1/4 cup water
2 tbsp vegetable oil
Salt and pepper to taste

This combination of ingredients provides a fantastic balance of flavors—savory, slightly sweet, and with just a touch of heat from the peppers. You can also adjust the spices and sauces to suit your preference.
Substitution options:

Soy sauce: Use tamari or coconut aminos for a gluten-free option.
Oyster sauce: Try hoisin sauce or mushroom-based sauces for a vegetarian-friendly alternative.
Bell peppers: If you’re not a fan of bell peppers, try using zucchini, snow peas, or carrots.

Search

Search