If you like piña coladas
And gettin' caught in the rain
If you're not into yoga
If you have half a brain
If you like makin' love at midnight
In the dunes on the cape
Then I'm the love that you've looked for
Write to me and escape

Then this one's for you.
It's Like music in your mouth
I love trying different recipes and this one I made for my son when he BBQ for his girlfriend.


Recipe by tasteofhome

Ingredients​

• 1 large can around 550g unsweetened crushed pineapple
• 2 envelopes or 4 1/2 teaspoons gelatin
• 1/2 cup cold water
• 1 cup coconut cream
• 1 cup sour cream
• 3/4 cup lemon-lime soda
• 3/4 cup shredded coconut
• 1/2 cup chopped macadamia nuts
• Extra Pineapple chunks and shredded coconut optional

Directions​

1. Drain pineapple, reserving juice; set the pineapple aside. In a large saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Cook and stir over low heat until gelatin is completely dissolved, about 2 minutes.
2. Remove from the heat; stir in the cream of coconut, sour cream, soda and reserved pineapple juice. Transfer to a large bowl. Cover and refrigerate for 30 minutes or until thickened, stirring occasionally.
3. Fold in the shreded coconut , nuts and reserved pineapple. Pour into a 6-cup ring mold coated with cooking spray. Cover and refrigerate for 3 hours or until firm.
4. To serve, unmold salad onto a platter. Fill the center with pineapple chunks and shredded coconut if desired.

Recipe and image sourced from TasteofHome.

 

[Irene Anthony]

Love the jingle as well