Pesto Pasta
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This dish is a quick and easy way to make a delicious and healthy meal. It’s a great dish for those who are short on time but still want to enjoy a tasty and nutritious meal. This dish is made with a homemade pesto sauce and can be enjoyed as a main meal or a side dish.
Ingredients:
1/2 cup basil leaves
1/4 cup olive oil
1/4 cup Parmesan cheese
1 garlic clove, minced
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup pine nuts
250g pasta
1/4 cup grated Parmesan cheese
Method:
1. In a food processor, combine basil, olive oil, Parmesan, garlic, salt, and pepper.
2. Add pine nuts and pulse until the mixture is smooth.
3. Cook pasta according to package instructions.
4. Drain the pasta and return it to the pot.
5. Add the pesto sauce and grated Parmesan cheese.
6. Mix until the pasta is evenly coated with the sauce.
7. Serve!