Parsley tea for heart problems
Parsley tea recipe to ward off heart disease and heart attacks
An aromatic plant and the perfect ingredient for tasty dishes, parsley is known and used by many people not only for its culinary prowess, but also for its therapeutic virtues. This herb is full of many depurative, diuretic and curative properties useful for the proper functioning of our body. In this article, we will introduce you to a tea made from parsley, lemon and honey as well as its health benefits.
If you are looking for a food rich in vitamins A, C and K, antioxidants, iron and magnesium, parsley is for you. Using a recipe combining this ingredient with lemon and honey, you will obtain a drink combining flavor and benefits for optimal health.
Explanations.
Some benefits of parsley-lemon-honey tea:
1- Prevents kidney stones:
2- Reduces inflammation:
3- Reduces menstrual pain
4- Stabilizes the glycemic rate:
5- Prevents cardiovascular accidents.
Ingredients :
- 1/2 organic lemon cut into slices
- 4 to 5 sprigs of fresh parsley
- A teaspoon of organic honey
- 3 cups of mineral water
Procedure :
- Boil some water.
- Place the parsley and lemon slices in a container.
- Pour hot water into the container and let stand for 5 minutes.
- Stir in the honey, then remove the lemon and parsley. - Drink a cup of this drink after lunch.
Warnings :
This drink is contraindicated for pregnant and breastfeeding women, in case of kidney, stomach or biliary disorders.