Milo Bread Roll
By
Danielle G.
- Replies 2
Ingredients
2 sachets 24g Milo powder
2 tablespoons condensed milk
4 slices of bread
4 slices of cheese
2 tablespoons butter
1 egg
1 tablespoon milo powder for dusting
Instruction
-Flatten the slice bread.
-Prepare the filling by combining the Milo powder and condensed milk. Mix well until it thickens.
-Spread the Milo filling on the bread, and add a slice of cheese.
-Roll the bread tightly, and coat each roll in beaten egg.
-Melt the butter in a heated pan, and fry each side of the roll over low heat until golden brown.
-Once cooked, sprinkle Milo powder on top for added taste.