I've been making this for 25 years and has to be my family's favourite chocolate Bar.

This also makes a nice gift wrapped in cellophane with a ribbon eg for a neighbour



Ingredients;

3 x 65g Mars bars chopped
90g butter
3 cups rice bubbles

Topping
200g chocolate...I use Cadbury but you can use any plain chocolate
30g butter

Method
1. Grease a 19vm x 29cm lamination pan or similar
2. Combine Mars bars and butter in large saucepan. Stir constantly over low heat without boiling until mixture is smooth.

3. Stir in rice bubbles. Press mixture into prepared pan.

4. MELT chocolate and butter in in a pan / bowl over a pan of boiling water until just melted

5 spread chocolate over Mars Bar/ rice bubble and set in fridge before cutting into slices

Notes : Tips to make a cheap slice
1. homebrand rice bubbles are perfect for this slice
2. Mars bars go on sale every couple of weeks either large bars or share packets. Wait until bars go on sale as well as the Cadbury blocks

 

[April Bradford]

Delicious! This has to be my favourite homemade dessert ever!

 

[Thecheesequeen]

Oh, I remember making that with my aunt when I was little. The recipe is a little different - hers used two Mars Bars, but she always cut an inch off the end of each, and we ate them. When I asked why, she said using the full bars made the slice a bit too sweet. When I asked why not keep the extra to use next time, she said we wouldn’t then have the pleasure of eating the extra bits. She was the aunt who taught me to cook, and I do miss her.

 

[mark godwin]

I've been making this for 25 years and has to be my family's favourite chocolate Bar.

This also makes a nice gift wrapped in cellophane with a ribbon eg for a neighbour

View attachment 8629

Ingredients;

3 x 65g Mars bars chopped
90g butter
3 cups rice bubbles

Topping
200g chocolate...I use Cadbury but you can use any plain chocolate
30g butter

Method
1. Grease a 19vm x 29cm lamination pan or similar
2. Combine Mars bars and butter in large saucepan. Stir constantly over low heat without boiling until mixture is smooth.

3. Stir in rice bubbles. Press mixture into prepared pan.

4. MELT chocolate and butter in in a pan / bowl over a pan of boiling water until just melted

5 spread chocolate over Mars Bar/ rice bubble and set in fridge before cutting into slices

Notes : Tips to make a cheap slice
1. homebrand rice bubbles are perfect for this slice
2. Mars bars go on sale every couple of weeks either large bars or share packets. Wait until bars go on sale as well as the Cadbury blocks

is this sugar free ???????? lol

 

[Suzanne rose]

is this sugar free ???????? lol

Technically It has no added sugar

 

[Suzanne rose]

is this sugar free ???????? lol

I'm making caramel slice today

 

[JayKay]

Mars bars have got smaller over time, so 2 might have been OK previously, but not now.

 

[JayKay]

I've been making Mars Bar slice for over 40 years....my recipe was 3 of everything....
3 Mars Bars,
3 Tablespoons butter
3 cups rice bubbles.
For the topping, I just use melted Cadbury Dairy Milk chocolate.

I used to add chopped sultanas for variety, looked good and tasted yummy.
My children loved taking this slice when they had to take a plate.

 

[normamatthews]

What is a lamination pan please

 

[Liz]

Sounds yummy, pity I am allergic to chocolate.

 

[JayKay]

What is a lamination pan please

A lamington tray is about 30cm long X 20 cm wide X 3cm deep

 

[mark godwin]

Technically It has no added sugar

Apart from 3 mars bars and 3 cups of carbs . Mum used to make it for 4 boys , talk aboout a swarm of locusts !!!!!!!!!!!!!!! . no type 2 in those days . LOL BUT LOVED IT !!!!!!!!!!!!!!

 

[mark godwin]

I'm making caramel slice today

I prefer caramel to chocolate . Don,t forget the salt .

 

[Suzanne rose]

I prefer caramel to chocolate . Don,t forget the salt .

Salt !! I never put salt in caramel slice. I just finished making it

 

[mark godwin]

Salt !! I never put salt in caramel slice. I just finished making it

salted caramel is one of natures delights !!! mayby just a LITTLE sprinkle to complements the sweet .

 

[Jen77au]

I've been making this for 25 years and has to be my family's favourite chocolate Bar.

This also makes a nice gift wrapped in cellophane with a ribbon eg for a neighbour

View attachment 8629

Ingredients;

3 x 65g Mars bars chopped
90g butter
3 cups rice bubbles

Topping
200g chocolate...I use Cadbury but you can use any plain chocolate
30g butter

Method
1. Grease a 19vm x 29cm lamination pan or similar
2. Combine Mars bars and butter in large saucepan. Stir constantly over low heat without boiling until mixture is smooth.

3. Stir in rice bubbles. Press mixture into prepared pan.

4. MELT chocolate and butter in in a pan / bowl over a pan of boiling water until just melted

5 spread chocolate over Mars Bar/ rice bubble and set in fridge before cutting into slices

Notes : Tips to make a cheap slice
1. homebrand rice bubbles are perfect for this slice
2. Mars bars go on sale every couple of weeks either large bars or share packets. Wait until bars go on sale as well as the Cadbury blocks

Seriously just last week I misplaced my cookbook with my favourite mars bar slice recipe! I scoured the recipes online but still wasnt happy with the one I made. I’m definitely going to give yours a go! Thanks lovely

 

[Suzanne rose]

I've been making Mars Bar slice for over 40 years....my recipe was 3 of everything....
3 Mars Bars,
3 Tablespoons butter
3 cups rice bubbles.
For the topping, I just use melted Cadbury Dairy Milk chocolate.

I used to add chopped sultanas for variety, looked good and tasted yummy.
My children loved taking this slice when they had to take a plate.

That basically the same recipe as what I use .I will have to try it with the sultanas

 

[Nanna@Goulburn]

I love all the No bake recipes especially the sweet ones