omg so delicious

Recipe from What's Out Addis

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Just whipped up this homemade Sweet Chili Pineapple Sauce - a perfect blend of spicy and sweet for any dish!​

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Ingredients:​

1 cup fresh pineapple, finely chopped​

1/2 cup water​

1/4 cup white vinegar​

1/4 cup honey​

2 tablespoons soy sauce​

1 tablespoon fresh ginger, minced​

2 garlic cloves, minced​

2 teaspoons cornstarch​

2 tablespoons water (additional for cornstarch)​

1 teaspoon red chili flakes (adjust based on heat preference)​

Salt to taste​

Directions:​

In a saucepan over medium heat, combine pineapple, 1/2 cup water, vinegar, honey, soy sauce, ginger, and garlic. Bring the mixture to a simmer.​

Reduce the heat and let simmer for 10 minutes, or until the pineapple is tender.​

In a small bowl, dissolve cornstarch in 2 tablespoons of water. Stir this slurry into the simmering sauce.​

Add the chili flakes and salt. Continue to simmer for another 5 minutes, or until the sauce has thickened.​

Remove from heat and let cool. The sauce will thicken further as it cools.​

Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes​

Kcal: 70 kcal per serving | Servings: 4 servings​

 

[mickthesnip]

Sounds absolutely awesome and looks totally yummy, gunna have to try this, will let you know the results, if i don't bugger up, that is

 

[Suzy Q]

What do you eat it with