Here is another extract from Flo’s cookbook concerning her famous scones.
It makes for interesting reading.
Cook, eat, and enjoy!

 

[Littleboy8]

I use the top recipe and put dried fruit in mine they are lovely warm with loads of butter on top.
I hate jam and cream

 

[Suzanne rose]

I love scones with loads of butter.
I make similar to the Sweet scones and add finely chopped dates.
I will definitely make this recipe.
Thanks for this recipe as well

I wished more people would post their favourite recipes like this

I made scones with my granddaughter maybe 2 years ago and she loved it