Strawberry Salad with Goat Cheese

This strawberry salad with goat cheese and pistachios is ready in 10 minutes. It's packed with flavors and perfect for any occasion.

Prep Time10minutes mins

Total Time10minutes mins

Course: Appetizer, Salad, Side Dish

Cuisine: Mediterranean



Servings: 4



Calories: 198kcal


Ingredients

• 6 cups spring mix

• 1 cup strawberries cut into quarters

• 2 Persian cucumbers sliced

• ¼ red onion thinly sliced

• ⅓ cup pistachios roasted and unsalted

• 2 oz goat cheese crumbled

• 2 tablespoon olive oil

• 2 tbsp balsamic glaze

Instructions

• Place the spring mix in a large shallow bowl. Add in the strawberries.

• Top with the cucumbers and sliced red onion.

• Add the pistachios and goat cheese to the salad.

• When you're ready to serve, drizzle the olive oil and balsamic glaze on the salad and gently toss it.

Notes

• You can use spinach or arugula instead of spring mix.

• Instead of pistachios, you can use walnuts, pecans or pine nuts.

• Add grilled chicken to the salad to make it a whole meal.

• To make this salad heartier, add farro, orzo, freekeh or bulgur.

Nutrition

Calories: 198kcal | Carbohydrates: 13g | Protein: 6g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 7mg | Sodium: 69mg | Potassium: 318mg | Fiber: 2g | Sugar: 5g | Vitamin A: 904IU | Vitamin C: 37mg | Calcium: 50mg | Iron: 1mg