If you love cherry ripe you will love this one.
This is one of only 2 slices my hubby eats.

Preparation time 15 minutes

Makes 16 slices.


Ingredients

• 185 g plain sweet biscuits, crushed
• 1/4 cup Cocoa
• 150g butter, melted
• 11/4 cup red glacé cherries, chopped
• 1 can Sweetened Condensed Milk 395g
• 21/2 cups desiccated coconut
• 11/3 cups (200g) dark chocolate melts melted ( see notes )
• 1 tbsp vegetable oil

Method :

1. Grease and line a 19cm square pan with baking paper.

2. Combine biscuits,cocoa and butter in a medium bowl, mix well .
Press evenly into base of prepared pan. Refrigerate

3. Meanwhile, Combine cherries, condensed milk and coconut. Spread evenly over biscuit layer and Refrigerate until firm

4. Combine chocolate and oil and microwave in 20 second burst and stir between each burst . Pour over slice. Refrigerate until set.

Notes : recipe calls for dark chocolate but milk chocolate works well. When Cadbury Milk Chocolate is on special I will also use this than the cooking chocolate.

But dark chocolate works maybe that little be better than milk chocolate with this recipe .
I like milk hubby prefers dark.

 

[Macarj]

Oh Suzanne another beautiful recipe I must try this one I love cherry ripes

 

[Nanna@Goulburn]

I also make this recipe it’s so yummy

 

[Ricci]

Yum!

 

[MindyMac]

Yummy.

 

[Suzanne rose]

I'm bumping this up for the lovers of cherry ripe.

Also makes a great Xmas gift for eg work colleagues, groups eg bowls ect .
Just slice and put into celo bags and close and tie with a ribbon