Easy Garlic Bread
By
Suzanne rose
- Replies 1
I always serve garlic bread with pasta dishes and came across this very easy garlic bread by recipetineats and very similar to what I always did but just takes it up a notch
French Sticks are usually around 60 cm long
2. Garlic flavour will reduce slightly once cooked
Ingredients
- 1 French stick / baguette , ~ 60cm (Note 1)
- 125 g unsalted butter , softened
- 2 tsp fresh garlic , minced (~3 - 4 cloves, pack the teaspoon)
- 1/2 tsp salt
- 2 tsp finely chopped parsley (optional)
Instructions
- Preheat oven to 200C or 180°C fan-forced
- Cut the French stick in half. Then cut the bread almost all the way through into 2cm thick slices.
- Mix together the butter, garlic, salt and parsley. Taste to see if it's salty / garlicky enough for your taste (Note 2).
- Smear garlic butter over cut side of bread (Note 2).
- Smear remaining butter on the top and sides of the bread.
- Wrap each bread in foil.
- Bake for 15 minutes until the crust is crispy (check through foil).
- Unwrap and serve!
Recipe Notes:
Bread - You can make Garlic Bread with any bread you choose. But for a Dominos/Pizza Hut copycat (my favourite!), use a basic bakery French stick / baguette.French Sticks are usually around 60 cm long
2. Garlic flavour will reduce slightly once cooked