Easy Apple Cobbler
By
Suzanne rose
- Replies 0
As I have said before I love fruit desserts
And this one is not just delicious it's easy to make.
Ive used Granny smith apples, Ive used red Gala apples and even used a mix of both green and red apples. I tend to make this when I need to use up apples
Recipe from Tasteofhome
Directions
If you don't have a dutchoven then use any baking dish or heavy saucepan ,it does need a lid
And this one is not just delicious it's easy to make.
Ive used Granny smith apples, Ive used red Gala apples and even used a mix of both green and red apples. I tend to make this when I need to use up apples
Recipe from Tasteofhome
Ingredients
- 8 large apples, peeled and sliced
- 3/4 cup sugar, divided
- 3/4 teaspoon ground cinnamon, divided
- 2 cups plain flour
- 3/4 cup packed brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 large eggs, room temperature, lightly beaten
- 2/3 cup butter, melted
- Vanilla ice cream, optional
Directions
- Preheat oven to 175°C or 155 C fan-forced .
- In a 5 litre Dutch oven ( see below) combine apples, 1/2 cup sugar and 1/2 teaspoon cinnamon.
- In a bowl, whisk flour, brown sugar, remaining 1/4 cup sugar, baking powder, salt and remaining 1/4 teaspoon cinnamon; stir in eggs (mixture will be lumpy). Spoon over apples.
- Drizzle butter over batter (do not stir). Cover and bake until lightly browned and apples are tender, 45-50 minutes. Serve warm, with ice cream if desired.
If you don't have a dutchoven then use any baking dish or heavy saucepan ,it does need a lid