Easy Apple Cobbler

As I have said before I love fruit desserts 🥧

And this one is not just delicious it's easy to make.

Ive used Granny smith apples, Ive used red Gala apples and even used a mix of both green and red apples. I tend to make this when I need to use up apples
Dutch-Oven-Apple-Cobbler_EXPS_DOBZ2118_242216_E08_18_3b.jpg
Recipe from Tasteofhome

Ingredients​

  • 8 large apples, peeled and sliced
  • 3/4 cup sugar, divided
  • 3/4 teaspoon ground cinnamon, divided
  • 2 cups plain flour
  • 3/4 cup packed brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs, room temperature, lightly beaten
  • 2/3 cup butter, melted
  • Vanilla ice cream, optional


Directions
  1. Preheat oven to 175°C or 155 C fan-forced .
  2. In a 5 litre Dutch oven ( see below) combine apples, 1/2 cup sugar and 1/2 teaspoon cinnamon.
  3. In a bowl, whisk flour, brown sugar, remaining 1/4 cup sugar, baking powder, salt and remaining 1/4 teaspoon cinnamon; stir in eggs (mixture will be lumpy). Spoon over apples.
  4. Drizzle butter over batter (do not stir). Cover and bake until lightly browned and apples are tender, 45-50 minutes. Serve warm, with ice cream if desired.
Note
If you don't have a dutchoven then use any baking dish or heavy saucepan ,it does need a lid

Nutrition Facts​

1 serving: 531 calories, 17g fat (10g saturated fat), 87mg cholesterol, 354mg sodium, 93g carbohydrate (64g sugars, 3g fiber), 5g protein.
 

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