Avocado egg salad keto
KETO AVOCADO EGG SALAD RECIPE
Make a filling and fresh low-carb lunch. This keto avocado egg salad recipe is bursting with flavor, you’ll want to make it every day.Ingredients
- 1 large avocado pitted and diced
- 3 hard boiled eggs
- 2 tbsp mayonnaise
- 1 tbsp fresh lime juice (can also use lemon)
- 1 tbsp minced chives
- Salt and pepper taste
Optional
- Butter lettuce for wraps
Instructions
- Add ingredients to a bowl and mix.
- Season with salt and pepper.
- Top with another splash of lime juice or extra chives.
Recipe Notes
Calories: 260 per servingNet Carbs: 3 Net Carbs Per Serving