Another oldie broken glass slice good for kids and young at heart ,
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Broken glass slice
- Easy
- 8 Servings
This easy and colourful broken glass slice is a delightful addition to any afternoon tea table!-
Ingredients
- 4 x 85g jelly crystals
- 500g cream cheese, at room temperature
- 4 tsp gelatine
- Boiling water, as needed
- 1 pack malt biscuits
- 125g butter, melted
- 3/4 can condensed milk
Method
- Dissolve individual jelly colours in 1 cup boiling water (use 1 cup of boiling water for each colour). Pour into individual containers to keep the colours separate, Chill for 3-4 hours. When set, cut jelly into cubes.
- Line a 20 x 25cm slice tin. Blend biscuits until it becomes a fine sand. Mix with melted butter and press into the base of the slice tin. Place in the refrigerator to chill.
- Place gelatine in a glass bowl with 1/2 cup boiling water. Mix until dissolved. Set aside to cool.
- Beat cream cheese until smooth. Add condensed milk and mix well to combine. Add cooled gelatine and beat to combine. Fold in jelly cubes gently.
- Pour jelly-cream cheese mixture over biscuit base. Decorate with a few jelly cubes. Place in the refrigerator to set overnight. Slice and serve.
