Sweet and Sour Pork chops with Cabbage

3-6 mid loin Pork chops or similar

Salt and pepper

1 Medium onion

1/2 cup of vinegar

850 mils can of tomato juice

1/4 finely chopped cabbage

2 tablespoons of sugar

1 tablespoon of Worcestershire sauce

4 chunky potatoes chopped in to quarters

Throw in a dash of oil in to large fry pan
Lightly brown pork chops on both sides to seal the meat

Pour tomatoe juice in to a jug
Add 1/2 cup of vinegar to jug
Add 1 tablespoon of worcestershire sauce
Add 2 tablespoons of sugar
Stir jug
Add and stir in salt and pepper to taste

Finely chop 1/4 cabbage. Add finely chopped onion to cabbage.

Place cabbage on top of chops, pouring jug mix over everything and simmer for 40 minutes.

Boil up chopped potato until cooked through. Must still be firm enough that you can scoop pieces out

Remove and plate up chops, stir cabbage one more time and put on plate partially covering chops.
Serve up some potato pieces and cover everything from sauces in frypan.

 

[Suzanne rose]

@sdc Now this recipe has to be posted for all to see. It sounds amazing.

 

[Observer]

@sdc Now this recipe has to be posted for all to see. It sounds amazing.

It is actually quite easy to make but has a lot of flavour ;-)
And the meat becomes really really tender

 

[Penny4]

Looks nice and easy .. thanks

 

[Observer]

Looks nice and easy .. thanks

I hope you enjoy. Your feedback would be appreciated after you have made it and eaten it.

 

[Nana Zorak]

I will certainly try it, sounds amazing!

 

[PattiB]

This looks like something that my husband will love, will definitely make it for him. Thanks Observer.

 

[Loubeauxarts]

Might try that for lunch tomorrow

 

[Observer]

Might try that for lunch tomorrow

Let me know how you go, please

 

[phantomrose101]

Made this last night. Delicious!

 

[Observer]

Made this last night. Delicious!

Fantastic. I am glad you enjoyed it ;-)