Recent content by Bunny62

DID YOU KNOW??? Found this and thought it was great but made me feel rather old

DID YOU KNOW Found this and thought it was great but made me feel rather old

I made this 2 ingredient yoghurt cake... quite nice and a bit shocked that the 2 ingredients when cooked had the texture of cake....1 and a half cups of plain Greek yoghurt and a can of sweetened condensed milk stirred together and put in a lined 6" tin and bake for 40mins .. It will still be...

300 for 1 pack

You whip the cream first.... I add a couple heaped tablespoons of icing sugar and a teaspoon of vanilla and then whip

Yummo and I just happen to have a bottle of Kahlua on the bench that I add to my short black espresso coffee 😀☕

Will definitely try this one 💜

Sorry @BarryR that was meant to be your name and not Sethia...my bad🦆🦆🦆

Yes it is and it is always an easy go to and I just put different toppings on it and sometimes I make a cherry compote and turn it into a black forest ripple cake....my Hubby loves his desserts so I try to please him as often as possible❤️

Definitely spot on there @Thecheesequeen....Bailey's cheesecake, baileys on ice, slippery nipple shots, blood clot shots, baileys on icecream and the list goes on....I'm into Nespresso Martinis minus the vodka (a shot of kahlua in your nespresso short black and chocolate powder on top...divine...

I'm trying out a yoghurt cake recipe that I found while looking for something else....only has 2 ingredients....Greek yoghurt and condensed milk....will let you know what it's like 😀

1 x packet of chocolate ripple biscuits covered in whipped cream and decorated however you want....in this case I have covered it in chopped up cherry ripe bits and dusted it with chocolate powder....it needs to sit in the fridge for six hours....I leave it in there overnight and most of the...

They may look nice Sethia but they are very protective of the babies....They shoo all the other birds away and his at anything that comes near them🦢❤️🦢

I also love the bottles of milk that we had every day with the foil caps....we only ever had fresh cows milk at home on the farm so to me it was a very delicious treat to have milk that came from a shop

I loved sultanas on my Ryevita biscuits and vegimite with home made butter on home made brown bread....there was no tuck shop at my school