INGREDIENTS

• ▢1/2 of a large cucumber - unpeeled

• ▢1 1/2 cups plain full fat Greek yogurt

• ▢2 large garlic cloves - finely minced

• ▢2 tablespoons extra virgin olive oil

• ▢1 tablespoon white vinegar

• ▢1/2 teaspoon salt

• ▢1 tablespoon minced fresh dill

INSTRUCTIONS

• Grate the cucumber and drain through a fine mesh sieve overnight in the fridge. If you don't have time to do the overnight drain, just gently press the cucumber in the sieve to press out more of the liquid

• Combine the yogurt, garlic, oil, vinegar, and salt in a large bowl. Cover and refrigerate overnight. If you want to serve this immediately, then you can skip the overnight part.

• Transfer the grated cucumber and fresh dill to the yogurt mixture and stir to combine. Serve chilled with pita bread for dipping.

 

[Babybird]

INGREDIENTS

• ▢1/2 of a large cucumber - unpeeled

• ▢1 1/2 cups plain full fat Greek yogurt

• ▢2 large garlic cloves - finely minced

• ▢2 tablespoons extra virgin View attachment 34434olive oil

• ▢1 tablespoon white vinegar

• ▢1/2 teaspoon salt

• ▢1 tablespoon minced fresh dill

INSTRUCTIONS

• Grate the cucumber and drain through a fine mesh sieve overnight in the fridge. If you don't have time to do the overnight drain, just gently press the cucumber in the sieve to press out more of the liquid

• Combine the yogurt, garlic, oil, vinegar, and salt in a large bowl. Cover and refrigerate overnight. If you want to serve this immediately, then you can skip the overnight part.

• Transfer the grated cucumber and fresh dill to the yogurt mixture and stir to combine. Serve chilled with pita bread for dipping.

I brush the pita bread after cutting it with olive oil than toast in oven

 

[Suzanne rose]

The traditional Greek Tzatziki doesn't have vinegar or dill in it.
Try lemon juice instead of vinegar and mint instead of dill.
The best Tzatziki is made with mint. We make it on the same day we want to use it. No need to stand overnight

Also best way to use the pitta bread is to make a mixture of oil, lemon juice and oregano. Lightly brush the pitta bread with the oil mixture and fry in a frypan .

Tzatziki goes well on chicken wraps and served with lamb souvlaki

 

[Babybird]

Omg can't you mind your own business I can correct many of your recepie...I don't.. who said your version is better
than mine..

This is not the first time you have done this....I let it go first few times.
But enough is enough.

Learn to mind your own business...dill is better than mint in Greek original tzatziki dip.

What gives you the right...
What is your problem????

You have a problem correct it

honey you don't have to do this to make yourself feel good. By degrading other people , have more confidence in yourself, instead playing the jealous person

 

[Suzanne rose]

Omg can't you mind your own business I can correct many of your recepie...I don't.. who said your version is better
than mine..

This is not the first time you have done this....I let it go first few times.
But enough is enough.

Learn to mind your own business...dill is better than mint in Greek original tzatziki dip.

What gives you the right...
What is your problem????

You have a problem correct it

honey you don't have to do this to make yourself feel good. By degrading other people , have more confidence in yourself, instead playing the jealous person

Unbelievable I just gave you variety. Tzatziki is horrible with dill. Wow you have a really horrible side to you.
I have many people tell me what differently they add to the recipes I post and love these responses .

You added a Greek recipe and being from a Greek family thought I would let you know.

I'm not being nasty Here but you are, geez Your attitude goes way against your inspirational post

 

[Babybird]

Unbelievable I just gave you variety. Tzatziki is horrible with dill. Wow you have a really horrible side to you.
I have many people tell me what differently they add to the recipes I post and love these responses .

You added a Greek recipe and being from a Greek family thought I would let you know.

I'm not being nasty Here but you are, geez Your attitude goes way against your inspirational post

No I don't, its you that thinks your opinion is asked for...

by your response, you are the one with terrible attitude. Off course you are nasty
Wow get a grip am from Greek family we always used dill

There are many versions to any recipe.

So far add up you preconception of me

1 called me nasty
2 told me, i have horrible side you dont even know me but you have shown your true colour.
3 you also said my attitude goes against my postings, beside cooking now you are attacking what i post who is the one with an attitude?
4 you think other people opinion or feelings don't count. As I said I could have torn your recipes to pieces but I didn't out of respect

have lovely day Susan


look at your response do you like putting people down? To make yourself feel good


..no one asked for your opinion its beautiful with dill. Do not interfere with my posting
You are the one that has a problem and an attitude.

Am happy with the recipe others are happy with it.

So mind your own business, in future
As I said you need to stay out other people business.

 

[Suzanne rose]

No I don't, its you that thinks your opinion is asked for...

by your response, you are the one with terrible attitude. Off course you are nasty
Wow get a grip am from Greek family we always used dill

There are many versions to any recipe.
So far add up you preconception of me

1 called me nasty
2 told me am i have horrible, side you dont even know me but you have shown your true colour.
3 you also said my attitude goes against my postings, who is the one with an attitude?
4 you think other people opinion or feelings don't count. As I said I could have torn your recipes to pieces but I didn't out of respect

have lovely day Susan


look at your response do you like putting people down? To make yourself feel good


..no one asked for your opinion its beautiful with dill. Do not interfere with my posting
You are the one that has a problem and an attitude.

Am happy with the recipe others are happy with it.

So mind your own business, in future
As I said you need to stay out other people

Your over reacting AGAIN