Air fryers have become a staple in many Australian kitchens, offering a healthier alternative to traditional frying methods and the convenience of quick, easy meals. However, as one man's alarming discovery shows, these handy appliances may also pose a hidden danger that could lead to catastrophic consequences.

Roger Campbell, an ordinary user of this popular kitchen gadget, made a startling find that has since served as a cautionary tale for air fryer enthusiasts. After moving his air fryer from its usual spot against the wall, he was shocked to see that the paint behind it had begun to blister and discolour. The wall had been exposed to excessive heat on numerous occasions, and the damage was clear evidence of the potential hazard.


'[The wall] has been subject to excessive heat repeatedly, on a number of occasions,' Campbell shared with CHOICE, a leading consumer advocacy group in Australia. His concern was palpable as he considered the risk he had unknowingly taken. 'We've got timber cladding in our kitchen,' he explained. 'If it had been aimed at [that], it could have been an absolute disaster. It could have burned the house down.'


This incident is a stark reminder that air fryers, while compact and seemingly harmless, can be as dangerous as any other heat-generating appliance if not used with caution. Fiona Mair, a kitchen expert and air fryer tester for CHOICE, warns that 'vulnerable surfaces too close to an air fryer can burn and even catch fire if the machine is running at a high temperature for a long period of time.'


The convenience of air fryers can sometimes lead users to overlook the fact that they are, in essence, miniature fan-forced ovens. They generate a significant amount of heat, and if placed in an inappropriate location, they can cause damage or even start a fire. 'You might think you can put an air fryer anywhere, but they're essentially small ovens running on fan-forced mode, so they can do damage if left in the wrong place,' Mair explains.

To prevent such dangers, it's crucial to position air fryers in a safe spot. This means choosing an area with good airflow around the appliance and avoiding enclosed spaces where heat can build up. Mair also recommends situating the air fryer near or under a rangehood to help vent any smoke that may arise when cooking fatty foods.

Air fryer manuals typically provide guidelines on the amount of space needed around the device. If you're uncertain, CHOICE suggests maintaining a 20 to 30cm gap above and around the air fryer. Additionally, consider using a silicone or heat-proof mat if the surface it rests on isn't heat resistant. It's also wise to keep an eye on the air fryer during use to ensure it doesn't shift towards any sensitive surfaces.


Our members' safety is paramount, so we urge you to take these precautions seriously. Check the placement of your air fryer and ensure it's in a safe location. If you've had a similar experience or have other safety tips to share, we invite you to join the conversation in the comments below. Your insights could help prevent a disaster in someone else's home.
Remember, while air fryers are a fantastic tool for creating delicious meals, they must be used with care and awareness of their potential risks. Stay informed, stay safe, and continue to enjoy the culinary delights that your air fryer can provide, without the worry of an unexpected kitchen calamity.