Shoppers react to new restriction on this kitchen item in supermarkets
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In a move that has sparked debate among shoppers, Australian supermarket giants have taken a bold step in response to community safety concerns by limiting the sale of knives in their stores.
This decision, which has seen popular Smeg knives pulled from the shelves at 26 Coles stores across the country, is part of a broader initiative to crack down on crime and ensure customer safety.
The decision to remove these items from select locations comes after feedback from both team members and the community.
Coles spokesperson Martine Alpins has emphasised the importance of listening to these concerns, especially in light of specific incidents that have raised alarm.
For those stores where knives continue to be available, staff have undergone additional training and have been reminded of the strict laws governing knife sales in their respective states.
This is a testament to the supermarkets' commitment to responsible retailing and adherence to legal requirements.
Some customers praised the initiative as a proactive safety measure, while others viewed it as an excessive response to isolated incidents.
Regardless of opinion, the issue of knife sales in supermarkets is contentious.
ALDI, another major player in the supermarket sector, has stated that it complies with all legislation when selling its 'special buys' knives, ensuring that they adhere to the same rigorous standards.
It's worth noting that knife laws vary across Australia, with Victoria and Queensland having some of the strictest regulations.
In these states, only individuals over 18 are permitted to purchase knives.
Western Australia follows a similar rule, with certain exceptions for knives deemed 'low risk,' such as those used in the kitchen.
South Australia is expected to follow suit by raising the minimum age for knife purchases from 16 to 18.
In New South Wales and the Australian Capital Territory, selling a knife to anyone under the age of 16 is considered an offence, reflecting the nationwide trend towards stricter control over knife sales.
Coles spokesperson Alpins acknowledged that while knives are widely available at many retailers across Australia, retailers must remain vigilant and aware of the societal context in which they operate.
Do you agree with the supermarkets' decision to limit knife sales, or is it an overreaction? How will this impact your shopping experience? Share your views in the comments below.
This decision, which has seen popular Smeg knives pulled from the shelves at 26 Coles stores across the country, is part of a broader initiative to crack down on crime and ensure customer safety.
The decision to remove these items from select locations comes after feedback from both team members and the community.
Coles spokesperson Martine Alpins has emphasised the importance of listening to these concerns, especially in light of specific incidents that have raised alarm.
For those stores where knives continue to be available, staff have undergone additional training and have been reminded of the strict laws governing knife sales in their respective states.
Coles and other Australian supermarkets have imposed limits on selling knives due to safety concerns and crime prevention efforts. Credit: 7news / YouTube
This is a testament to the supermarkets' commitment to responsible retailing and adherence to legal requirements.
Some customers praised the initiative as a proactive safety measure, while others viewed it as an excessive response to isolated incidents.
Regardless of opinion, the issue of knife sales in supermarkets is contentious.
ALDI, another major player in the supermarket sector, has stated that it complies with all legislation when selling its 'special buys' knives, ensuring that they adhere to the same rigorous standards.
It's worth noting that knife laws vary across Australia, with Victoria and Queensland having some of the strictest regulations.
In these states, only individuals over 18 are permitted to purchase knives.
Western Australia follows a similar rule, with certain exceptions for knives deemed 'low risk,' such as those used in the kitchen.
South Australia is expected to follow suit by raising the minimum age for knife purchases from 16 to 18.
In New South Wales and the Australian Capital Territory, selling a knife to anyone under the age of 16 is considered an offence, reflecting the nationwide trend towards stricter control over knife sales.
Coles spokesperson Alpins acknowledged that while knives are widely available at many retailers across Australia, retailers must remain vigilant and aware of the societal context in which they operate.
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