Shock as $1.25m underpayment scandal hits Bakers Delight
Ah, the aroma of freshly baked bread! It truly is one of life's delightful and uncomplicated joys, don't you agree? For many of us, it evokes a sense of nostalgia—a reminder of a time when the local bakery was more than just a place to purchase bread.
Bakers, including the well-known Bakers Delight, play a significant role in this culinary landscape.
This bakery is celebrated for its exceptional assortment of freshly baked bread, buns, and delectable pastries.
However, dear readers, some recent ‘unappetising’ news regarding this beloved bakery chain may leave a rather unpleasant impression.
The renowned bakery brand, Bakers Delight, is currently facing significant scrutiny.
Disturbing allegations have surfaced, indicating that they have underpaid 142 employees at three of their Hobart, Tasmania stores, resulting in a staggering total of $1.25 million in unpaid wages!
Underpayment refers to employers paying employees less than their minimum legal entitlement.
It can include unpaid wages, underpaid hours or rates, unpaid penalty rates, unauthorised deductions, and unreasonable ‘pay-back’ demands.
In this case, according to the Fair Work Ombudsman, Bakers Delight Holdings—the franchise operator in Australia—is liable for allegedly underpaying workers by $642,162 between February 2019 and October 2020.
The couple who owned and managed the franchises—John Vince Puglisi and Lisa Kay Puglisi, including their company Make Dough Enterprises, are part of the ongoing legal action.
The majority of underpaid staff were young workers, some as young as 14, and also included visa holders—those who might find it more challenging to navigate employment rights.
One alleged underpayment reached a high of $106,281 for an apprentice baker.
The firms were placed into liquidation, followed by the abrupt closure of all three Hobart outlets.
Breaches reported included unpaid wages, unwarranted deductions from termination pay, and unpaid penalty rates for weekends and public holidays.
Bakers Delight Holdings claims they did extend an offer to pay back the complete amount owed to the staff. However, they allege the Ombudsman rejected the offer.
'We apologise to those employees affected by this and are determined to ensure that everyone employed under the brand always receives their full and correct entitlements,' stated a spokesperson for Bakers Delight.
With the first hearing of the Federal Court case set for late July, we eagerly wait to see where this leads.
Don't forget, whether, at your favourite local bakery or globally recognised chains, it's always important to be aware of the conditions in which your products are being made.
As consumers, we can help shape and change industries for the better, promoting fairness in pay and working conditions, one loaf at a time.
So, members: what are your thoughts on this story?
Bakers, including the well-known Bakers Delight, play a significant role in this culinary landscape.
This bakery is celebrated for its exceptional assortment of freshly baked bread, buns, and delectable pastries.
However, dear readers, some recent ‘unappetising’ news regarding this beloved bakery chain may leave a rather unpleasant impression.
The renowned bakery brand, Bakers Delight, is currently facing significant scrutiny.
Disturbing allegations have surfaced, indicating that they have underpaid 142 employees at three of their Hobart, Tasmania stores, resulting in a staggering total of $1.25 million in unpaid wages!
Underpayment refers to employers paying employees less than their minimum legal entitlement.
It can include unpaid wages, underpaid hours or rates, unpaid penalty rates, unauthorised deductions, and unreasonable ‘pay-back’ demands.
In this case, according to the Fair Work Ombudsman, Bakers Delight Holdings—the franchise operator in Australia—is liable for allegedly underpaying workers by $642,162 between February 2019 and October 2020.
The couple who owned and managed the franchises—John Vince Puglisi and Lisa Kay Puglisi, including their company Make Dough Enterprises, are part of the ongoing legal action.
The majority of underpaid staff were young workers, some as young as 14, and also included visa holders—those who might find it more challenging to navigate employment rights.
One alleged underpayment reached a high of $106,281 for an apprentice baker.
The firms were placed into liquidation, followed by the abrupt closure of all three Hobart outlets.
Breaches reported included unpaid wages, unwarranted deductions from termination pay, and unpaid penalty rates for weekends and public holidays.
Bakers Delight Holdings claims they did extend an offer to pay back the complete amount owed to the staff. However, they allege the Ombudsman rejected the offer.
'We apologise to those employees affected by this and are determined to ensure that everyone employed under the brand always receives their full and correct entitlements,' stated a spokesperson for Bakers Delight.
With the first hearing of the Federal Court case set for late July, we eagerly wait to see where this leads.
Key Takeaways
- Bakers Delight is facing legal action, accused of underpaying 142 staff from three stores in Hobart, Tasmania by $1.25 million.
- The Fair Work Ombudsman alleges that Bakers Delight Holdings is responsible for $642,162 in underpayments between February 2019 and October 2020.
- Legal action has also been taken against the owners of the stores, John Vince Puglisi and Lisa Kay Puglisi, and their company, Make Dough Enterprises.
- A Bakers Delight Holdings spokesman has disputed the accusations and stated that the ombudsman rejected the company's offer to backpay employees.
Don't forget, whether, at your favourite local bakery or globally recognised chains, it's always important to be aware of the conditions in which your products are being made.
As consumers, we can help shape and change industries for the better, promoting fairness in pay and working conditions, one loaf at a time.
So, members: what are your thoughts on this story?