
If you’ve ever bitten into a warm, chewy bagel piled high with house-cured salmon, you’ll know it’s more than just a snack—it’s an experience.
At Coogee’s Lox in a Box, that experience became part of the neighbourhood’s heartbeat.
But when Randwick Council slapped the beloved eatery with a $23,000 penalty over its windows, locals were left stunned.
What started as a quirky pun turned into one of Sydney’s most recognisable food businesses.
Owner Candy Berger had originally planned a sit-down Jewish deli, but her wife Gaia Lovell’s suggestion of calling their takeaway boxes ‘Lox in a Box’ sparked an entirely new idea.
Instead of a deli, they launched a bagel-and-schmear delivery service, filling a gap in Sydney’s food scene that Berger, who grew up in California, knew was sorely missing.
By 2019, she had secured a small stained-glass shopfront in Bondi’s Seven Ways, and the gamble paid off.
Within just over two years, Lox in a Box grew from a single hole-in-the-wall shop into a small empire, opening outlets in Bondi, Coogee, Manly, and even operating a forest green trailer in Marrickville.
Locals flocked to the stores for New York-style bagels, lox, and deli staples, turning the brand into a community favourite.
'We thought that we were doing something good for the street; we upgraded the building.'
When windows caused a costly clash
The trouble began in Coogee when someone reported the store’s canteen-style windows to Randwick Council.
These windows, which lifted and locked into place for daily trade, were declared non-compliant and labelled both a safety hazard and an intrusion on public space.
Council ordered the business to replace them with the original bifold design or face closure, a decision that devastated both staff and customers who had come to love the convenience.
For the owners, the financial sting was brutal.
Replacing the windows cost $8,000, securing certification and approvals added $15,000, and the business lost a full day’s trade—altogether a $23,000 setback.
Having already invested $400,000 in renovations to transform a drab space into a welcoming eatery, the penalty felt like a punishment for success.
The bigger compliance burden
The wider picture showed they were not alone.
Business NSW found that 72 per cent of cafés, bars, and shops said regulations were too demanding, a sharp rise from 53 per cent just two years earlier.
The time cost was equally crushing, with small operators losing 20 hours a month to compliance paperwork and larger businesses spending up to 40 hours a week.
The hidden cost of compliance
72% of hospitality businesses find regulations too demanding (up from 53% in 2022)
Small businesses spend 20+ hours monthly on compliance paperwork
Development applications can cost up to $38,360 when opening
60% of business owners had negative experiences with planning systems in 2024
The Productivity Commission revealed that opening a business could require up to $38,360 in applications and forms, from environmental plans to owner consent and consultation fees.
These weren’t just figures on a page—they were barriers keeping passionate entrepreneurs from serving their communities.
For Lox in a Box, the setback came even as the team pushed forward with expansion, scouting sites in Newtown and preparing to partner with independent grocers to reach more shelves.
The stores weren’t just about bagels—they were about music, energy, and community, with Berger describing them as places where people could sing, dance, and connect over food.
Council defends its stance
Randwick Council defended its position, stating it had been ‘working constructively’ with the business since January 2025 and that compliant windows were approved in June.
But to other small business owners, the message was clear: even success offered no shield from red tape.
What This Means For You
Lox in a Box was fined $23,000 by Randwick Council over non-compliant windows, a costly blow for a family-run business that started from a tiny Bondi shopfront in 2019 and has since grown into multiple outlets across Sydney.
Like many small operators, they face compliance demands that drain both money and time—up to 20 hours a month spent on paperwork instead of serving their community.
Yet despite these setbacks, the owners remained determined, with plans to expand into Newtown and bring their bagels to even more locals.
It’s a reminder that the neighbourhood businesses we rely on for connection, flavour, and comfort are often battling unseen hurdles just to keep their doors open.
If the $23,000 penalty against Lox in a Box left you shaking your head, it’s far from the only case where council decisions have hit communities hard.
In another instance, a simple administrative mistake ended up costing locals millions—highlighting just how damaging these errors and oversights can be.
It’s a reminder that sometimes the biggest financial blows don’t come from businesses themselves, but from the systems meant to oversee them.
Read more: Are you being overcharged? This council error cost residents over $10 million!
Heads Up, Bagel Fans! Check Out Lox In A Box Coogee—Coogee News — Covers the opening of Lox in a Box Coogee in August 2022 and its quick rise as a popular beachside spot for quality bagels and lox.
https://coogeenews.com.au/heads-up-bagel-fans-lox-in-a-box-coogee-now-open/
Lox in a Box — Details the origin of the Lox in a Box name and the pun that inspired the takeaway concept.
https://www.broadsheet.com.au/sydney/bondi/cafes/lox-box
Lox in a Box, a Hole-in-the-Wall Takeaway Selling Bagels and Jewish Deli Goods in Bondi Three Days a Week — Explains Berger’s search for authentic Jewish deli options in Sydney and the market gap she identified.
https://www.broadsheet.com.au/sydne...keaway-selling-bagels-jewish-deli-goods-bondi
Lox in a Box — Notes Berger discovering a small stained-glass shopfront at Bondi’s Seven Ways in 2019, which became the first store location.
https://www.broadsheet.com.au/sydney/bondi/cafes/lox-box
Behind The Schmear: How Lox In A Box Went From One to Three Stores With Square | Square — Chronicles the expansion from a single hole-in-the-wall location to multiple Sydney outlets in just over two years.
https://squareup.com/au/en/the-bottom-line/case-studies/lox-in-a-box
A Schmear of Family, Business and Tradition: Lox In A Box — Highlights the family-driven growth and scaling of multiple Lox in a Box stores.
https://squareup.com/au/en/point-of-sale/learn/lox-in-a-box
Tasty news: Lox in the Box bagels has opened a new joint in Marrickville — Reports on the fourth Lox in a Box location, including a forest green trailer in Marrickville.
https://www.timeout.com/sydney/restaurants/lox-in-a-box-marrickville
Lox In A Box — Discusses the challenges of regulatory compliance for small businesses in the hospitality sector.
https://www.loxinabox.com.au/
Behind The Schmear: How Lox In A Box Went From One to Three Stores With Square | Square — Describes the family-friendly atmosphere of the stores and how they create community experiences.
https://squareup.com/au/en/the-bottom-line/case-studies/lox-in-a-box
Heads Up, Bagel Fans! Check Out Lox In A Box Coogee—Coogee News — Mentions plans for further expansion into Newtown and partnerships with independent grocers.
https://coogeenews.com.au/heads-up-bagel-fans-lox-in-a-box-coogee-now-open/
Behind The Schmear: How Lox In A Box Went From One to Three Stores With Square | Square — Notes the importance of consistent systems across stores for operational efficiency.
https://squareup.com/au/en/the-bottom-line/case-studies/lox-in-a-box
Lox in a Box Arrives in Marrickville, Serving Its Spectacular Bagels and Deli Goods From an Old-School Trailer — Highlights signature menu items like house-cured Ora King New Zealand lox.
https://www.broadsheet.com.au/sydne...ular-bagels-and-deli-goods-old-school-trailer
Lox in a Box — Describes customers enjoying bagels outdoors under paperbark trees with fillings like lox and hot salt-beef.
https://www.broadsheet.com.au/sydney/bondi/cafes/lox-box
When thriving local businesses are punished for details like window design, it raises the question—are we protecting communities, or burying them under bureaucracy?