Italian Stuffed Chicken - An Easy and Delicious Recipe
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Italian stuffed chicken is a classic dish that is not only easy to cook but also delicious. It’s a delicious and hearty dish and only requires a few ingredients.. This recipe is a great way to impress your guests with a elegant and tasty dish. The chicken is stuffed with a mixture of breadcrumbs, Parmesan cheese, and herbs and then baked in the oven. This dish is traditionally served with a side of pasta or potatoes.
Ingredients:
-500 grams chicken breast
-1/2 cup breadcrumbs
-1/2 cup Parmesan cheese
-1 teaspoon dried oregano
-1 teaspoon dried basil
-1/4 teaspoon garlic powder
-Salt and pepper
-1/4 cup olive oil
- sundried tomatoes (optional)
Instructions:
1. Preheat the oven to 200 degrees Celsius.
2. In a bowl, mix together breadcrumbs, Parmesan cheese, oregano, basil, garlic powder, salt, and pepper.
3. Stuff the mixture into the chicken cavity.
4. Rub the outside of the chicken breast with olive oil.
5. Place the chicken in a baking dish and bake for 1 hour, or until the chicken is cooked through.
6. Serve with a side of pasta or potatoes.
To make this dish extra special, you could try using a different type of cheese in the stuffing, such as Gruyere or Cheddar. You could also add some chopped vegetables to the stuffing, such as carrots, celery, or onions.
What do you think of this Italian stuffed chicken? Share your thoughts in the comments below!
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