Easy Cheese Pie
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Quick Cheese Pie Recipe
Recipe by The Greek Foodie
Ingredients
200 g Australian fetta grated
375 g cottage cheese
25 g parmesan Cheese grated
3 eggs lightly beaten
1 1/2 teaspoon oregano
Black pepper around 1/4 teaspoon
2 sheets of ready rolled puff pastry
Sesame seeds optional
Method
1. Mix together fetta, Parmesan and cottage cheese
2. Add eggs, oregano and dash of pepper
3. Brush bottom of a pie die with melted butter , line bottom with one sheet of pastry and pour mixture on top
4. Top with 2nd pastry sheet, brush with melted butter, sprinkle with a little water and sesame seeds if using
5. Bake in a preheated oven 180° C 160 fan forced for 20 to 30 minutes until pastry is golden
Note
All ovens are different so cook for 20 minutes then check
Serve as a main with tossed salad
Recipe by The Greek Foodie
Ingredients
200 g Australian fetta grated
375 g cottage cheese
25 g parmesan Cheese grated
3 eggs lightly beaten
1 1/2 teaspoon oregano
Black pepper around 1/4 teaspoon
2 sheets of ready rolled puff pastry
Sesame seeds optional
Method
1. Mix together fetta, Parmesan and cottage cheese
2. Add eggs, oregano and dash of pepper
3. Brush bottom of a pie die with melted butter , line bottom with one sheet of pastry and pour mixture on top
4. Top with 2nd pastry sheet, brush with melted butter, sprinkle with a little water and sesame seeds if using
5. Bake in a preheated oven 180° C 160 fan forced for 20 to 30 minutes until pastry is golden
Note
All ovens are different so cook for 20 minutes then check
Serve as a main with tossed salad
