Delicious spiders
I remember when I started work once a week I bought myself something for lunch, some hot days it would be a spider from the local milk bar. It was usually lime or red creaming soda and ice cream. No takeaways back then so it was in a nice tall fluted glass. Very cold and delicious. I still make spiders for my grandchildren when they come up, they love them. I have nice tall fluted glasses I bought years ago that I use.