[Inot54]

Anchovette paste​

Used to love the original Pecks Anchovete paste on toast or fresh bread with lots of butter but not since it was sold to France. The paste is now a sad greyish colour, very runny with little taste. So sad to see a great recipe changed to suit foreign taste buds.

 

[Athena E.]

It’s always disappointing when a great product changes, especially when it impacts the flavour and quality. Hopefully, you can find a new favourite that brings back those good memories!