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An interesting way to prepare coffee...
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How’s your arvo going, members?
It’s a busy day for us here in the SDC… and it’s one of those days where I have to power through with a cuppa.
Good thing I got some strong ground coffee as a gift. So, earlier today, I made my ol’ reliable ca phe sua da—Vietnamese milk coffee!
While the process of making one looks intimidating, it’s a great pick-me-up you can try at home with just coffee, ice, and your milk of choice.
Here’s my go-to guide in making this coffee:
Source: Ethan Rode Coffee/YouTube