$3.60 Coles Item That's Got Foodies Everywhere Buzzing
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If there's one thing we here at the SDC love, it's a good sweet treat!
We all know how much food can bring joy into our lives, and it's not surprising to hear that another indulgent product is quickly taking over foodies’ hearts on social media.
Marshmallow Fluff, which comes in a 350-gram container at Coles for $3.60$, is a light, premade crème spread foodies of all ages are going crazy over.
It's like nothing we've seen before, and it's sure to become a popular way to jazz up a few of our already-favourite snacks.
Bridey Drake, from New South Wales, recently uploaded a TikTok video of her trying Marshmallow Fluff for the first time.
What was her recipe for a delicious and effortless treat, you may ask? She stuck a Tim Tam on the end of a skewer, smeared the marshmallow spread all over, and then lightly toasted it in the flames of a campfire for a few seconds.
And the result? A campfire s'more she was extremely pleased with!
'How have I not done this 100 times?' she asked in the video, and many commenters couldn't agree more.
Some stated that they'd definitely be trying it next winter, while others stumbled across the video and wished they had been informed of Marshmallow Fluff sooner.
But as popular as this fluffy cloud-like spread is becoming in Australia, some were extremely surprised to find out what it was. Some comments said they thought it was mayonnaise at first and questioned why they'd put it near chocolate.
To those who may not be familiar, Marshmallow Fluff is a sweet, fluffy, and sticky spread that is made primarily from corn syrup, sugar, and egg whites. Think melted marshmallows, but lighter and more spreadable!
Marshmallow Fluff was invented abroad in the early 20th century and has since become a popular ingredient in many desserts - most of the time as an easier replacement for melted marshmallows.
Members, if you're in the mood for something sweet, then why not pick up a tub of Marshmallow Fluff from Coles and give it a go? Just make sure you have a fire and some Tim Tam's handy!
If you're looking for other recipes with this spread, feel free to check these out:
S'mores Dip
Ingredients:
Rocky Road Fudge
Ingredients:
Fluffernutter Cookies
Ingredients:
Imagine indulging in a chewy, gooey brownie that melts in your mouth - if that sounds like a slice of heaven, then these recipes are just for you!
Whip up a batch and let your taste buds be the judge. You might even want to share these delectable treats with your loved ones, especially with the grandkids - whether it's for an afternoon snack or a weekend gathering.
So, are you ready to step into the kitchen and get baking? Don't be shy - let us know in the comments if you're excited to try these recipes out for yourself. Trust us, your taste buds will thank you later!
We all know how much food can bring joy into our lives, and it's not surprising to hear that another indulgent product is quickly taking over foodies’ hearts on social media.
Marshmallow Fluff, which comes in a 350-gram container at Coles for $3.60$, is a light, premade crème spread foodies of all ages are going crazy over.
It's like nothing we've seen before, and it's sure to become a popular way to jazz up a few of our already-favourite snacks.
There's a delightful spread that's taking the nation by storm and it can be found in Coles for just $3.60! Credit: IGA (left), TikTok/brideydrake (right).
Bridey Drake, from New South Wales, recently uploaded a TikTok video of her trying Marshmallow Fluff for the first time.
What was her recipe for a delicious and effortless treat, you may ask? She stuck a Tim Tam on the end of a skewer, smeared the marshmallow spread all over, and then lightly toasted it in the flames of a campfire for a few seconds.
And the result? A campfire s'more she was extremely pleased with!
'How have I not done this 100 times?' she asked in the video, and many commenters couldn't agree more.
Some stated that they'd definitely be trying it next winter, while others stumbled across the video and wished they had been informed of Marshmallow Fluff sooner.
But as popular as this fluffy cloud-like spread is becoming in Australia, some were extremely surprised to find out what it was. Some comments said they thought it was mayonnaise at first and questioned why they'd put it near chocolate.
To those who may not be familiar, Marshmallow Fluff is a sweet, fluffy, and sticky spread that is made primarily from corn syrup, sugar, and egg whites. Think melted marshmallows, but lighter and more spreadable!
Marshmallow Fluff was invented abroad in the early 20th century and has since become a popular ingredient in many desserts - most of the time as an easier replacement for melted marshmallows.
If you're looking for other recipes with this spread, feel free to check these out:
S'mores Dip
Ingredients:
- 1 cup semi-sweet chocolate chips
- 1 cup Marshmallow Fluff
- 1/4 cup heavy cream
- Arnott’s Arrowroot, for dipping
- Preheat the oven to 180°C.
- In an oven-safe pan or baking dish, layer the chocolate chips, Marshmallow Fluff, and heavy cream.
- Bake for 10-12 minutes, or until the chocolate is melted and the Marshmallow Fluff is golden brown and toasted.
- Serve immediately with Arnott’s biscuits for dipping.
Most recipes using Marshmallow Fluff use it as a replacement for actual marshmallows. Credit: Unsplash/Jessica Ruscello.
Rocky Road Fudge
Ingredients:
- 1 can of sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
- 1 cup miniature marshmallows
- 1/2 cup chopped walnuts
- 1/2 cup Marshmallow Fluff
- Line an 8-inch square baking pan with baking paper.
- In a medium saucepan, combine the sweetened condensed milk, chocolate chips, and butter over low heat. Cook, stirring constantly until the chocolate is melted and the mixture is smooth.
- Remove from heat and stir in the vanilla extract, marshmallows, and walnuts.
- Pour half of the fudge mixture into the prepared pan. Drop spoonfuls of Marshmallow Fluff on top of the fudge, then pour the remaining fudge mixture on top.
- Use a knife to swirl the Marshmallow Fluff throughout the fudge mixture.
- Chill the fudge in the refrigerator for at least 2 hours before cutting it into squares.
Fluffernutter Cookies
Ingredients:
- 1/2 cup unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup peanut butter
- 1 large egg
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- Dollops of Marshmallow Fluff
- Preheat the oven to 180°C and line a baking sheet with baking paper.
- In a large bowl, cream together the butter, granulated sugar, brown sugar, and peanut butter until smooth. Beat in the egg and vanilla.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually stir the dry ingredients into the wet mixture until just combined.
- Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart. Flatten each cookie slightly with your fingers.
- Bake for 8-10 minutes, or until lightly golden brown. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Once the cookies are completely cool, spread a dollop of Marshmallow Fluff on top of each cookie.
Imagine indulging in a chewy, gooey brownie that melts in your mouth - if that sounds like a slice of heaven, then these recipes are just for you!
Marshmallow fluff is prominent in the UK but it's only rising in popularity in Australia now. Credit: Unsplash/Kayla Speid.
Whip up a batch and let your taste buds be the judge. You might even want to share these delectable treats with your loved ones, especially with the grandkids - whether it's for an afternoon snack or a weekend gathering.
So, are you ready to step into the kitchen and get baking? Don't be shy - let us know in the comments if you're excited to try these recipes out for yourself. Trust us, your taste buds will thank you later!
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