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  1. DancingDolphin

    Let's make cheese

    Onc Once you've made the easy stuff, you may like to look up some online recipes. I have even made brie and camembert at home, which happens to be a 39 foot yacht. I use a plastic container as a "cheese safe" and put my maturing cheese in one end and a clean, slightly damp chux in the other...
  2. DancingDolphin

    Fruit Sushi, yes really!

    Ingredients: Fruit Rice paper Greek yogurt Passionfruit Honey Sesame seeds, black or toasted, optional Choose some fruits you enjoy. My go-to fruits for this sweet sushi are kiwi fruit, pawpaw, mango, watermelon, strawberry, pineapple (cored, or canned pieces). Slice and dice your fruits...
  3. DancingDolphin

    Let's make cheese

    Hi all, attaching my cheesemaking handout, for the easiest ricotta ever. When we have clean seawater, we use 2 cups seawater (or make your own) and 2 cups full cream milk. NOTE: Only Works With Full Cream Milk, skim will turn out dry and tasteless. Milk powder is best as the cream content is...
  4. DancingDolphin

    New Chum

    Hi Sethia, Attaching my cheesemaking workshop handout, not sure if there's a better place to post it??? Can offer more handcrafts etc. Maybe I can start a new forum?
  5. DancingDolphin

    New Chum

    New Chum Hi, my name is Gay McDonald, and I live aboard a sailboat with my husband and spoiled-rotten Siamese cat, Ariettie. We live in remote North QLD, and I teach handcrafts for free at a couple of venues. This includes soap and jewelry making, cheese making and fermenting, crochet and...
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