Recent content by SGH

Apricot chicken, gross. :sick: :sick: 🤮🤮 Honestly, why anyone would bother cooking it is beyond me.

Well to throw a spanner in the works, I think I'm going to make it with pork mince. Less fat and all the dishes I have been substituting with pork mince of late has everybody cooing. Dishes include Mexican lasagne, bolognaise, rissoles and moussaka. Also it's cheaper, bonus.

You had me at: If you want to lose weight, love, have you thought of shaving your legs?

Mickey Mouse Club, definitely was not Australian. Yes there were some Australian shows worth going back to, however, crap like Neighbours and Home and Away who seem to be basing their scripts on American sagas are not what I would call top Aussie drama.

You know if you stuck to everything all these "doctors" and "wellness" experts told you to do, you would be being treated for anorexia, if you get to this age, tell them all to suck eggs. Once you are over 60 years these days you are on borrowed time. Why? We are the junk food generation, it...

(y) Exactly

Yep, and we are the only country who eat our both of our national emblems.

We took contracts on two houses and withdrew them after the pest inspection. You never buy anything that costly without getting all the inspections done including caveats.

Memories of Australia-------gone forever

I was in Woolies the other day and Arnott's Sao biscuits are $4.00 a packet. Really it's not as though they are chocolate or sweet. Pricing is getting out of hand.

It is 40klm/hour in QLD and has been a regulation for ages